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Cinnamon Powder Cassia


1 Kilogram

$6/Kilogram
In stockDue to its quality, specifications, or sourcing advantages, Cinnamon Powder from AAYURMED ORGANIC HERBALS LLP commands a premium of 67% over standard market rates.

Minimum order quantity: 1 Kilogram

Open to price negotiation

Supplier Country: India

Export market: South Africa, United States, Sri Lanka


Primary Use:

Baking, Cooking, And Beverages

Payment Term:

To be discussed

Trade Term:

To be discussed

Port Of Loading:

NHAVA SHEVA SEA (INNSA1)

Product Specifications

Minimum Order Quantity:

1 Kilogram

Primary Use:

Baking, Cooking, And Beverages

Origin:

Cassia Tree Bark

Form:

Finely Ground Powder

Application Context:

Mass-market Spice Blends And Culinary Products

Port Of Loading:

NHAVA SHEVA SEA (INNSA1)

Texture:

Powdery

Flavor Profile:

Strong And Sweet

Comparison To Alternative:

Stronger Flavor Than Ceylon Cinnamon

Trade Term:

To be discussed

Payment Term:

To be discussed

Export Markets

Based on the information provided by the supplier.

South Africa – country flag, main market, main markets insightSouth Africa

United States – country flag, main market, main markets insightUnited States

Sri Lanka – country flag, main market, main markets insightSri Lanka

South Africa

34%

United States

33%

Sri Lanka

33%

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Product descriptions from the supplier

Cinnamon Powder Cassia, also known as Cassia lignea, is a robust and sweet spice made from the bark of the Cassia tree. This cinnamon powder is commonly used in baking, cooking, and as a flavoring agent in beverages. Known for its stronger flavor profile compared to Ceylon cinnamon, Cassia is frequently used in mass-market spice blends and culinary products. This product is sold in bulk, offering excellent value for food manufacturers and restaurants. It comes in a finely ground form, allowing for easy incorporation into recipes, and is an essential ingredient for many traditional dishes.

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AAYURMED ORGANIC HERBALS LLP

Main Export Markets