Cocoa Bean

Organic-certified Raw Cocoa Powder that is unrefined, unlike chocolate, so it contains no sugar or milk. Contains various vitamins, minerals, fibre and essential fatty acids. You can mix the powder into a smoothie, nut milk or juice, or make it into a dessert with a rich chocolate flavour. Superfoodies believes in the power of nature. All Superfoodies products are unprocessed, not heated above 42 degrees C (thus, raw food) and organic-certified. Superfoodies also communicates clearly about the country of origin of its products, chooses sustainable, Fair Trade suppliers, is transparent about ingredients, and tells the entire story about product composition and preparation. PRODUCT BENEFITS Full cocoa flavour and aroma Contains vitamins, minerals, fibre and essential fatty acids Contains practically no caffeine Contains magnesium Contains PEA (phenylethylamine) Contains iron, antioxidants, chromium, anandamide, theobromine, manganese, zinc, copper, vitamin C, omega-6 fatty acids, tryptophan, serotonin, and much more The beans are of very pure quality and, unlike many other cocoa products, contain absolutely no mycotoxins Certified organic by 'Organic Farmers & Growers', Britain's leading organic-certification body Raw cacao is one of nature's best super foods because it contains various minerals and has a unique composition of nutrients The Kuna Indians living in the Panamanian San Blas Islands have always had extremely low blood pressure, which did not increase with age. When the lifestyle of these people was studied, one thing stood out: the Kuna all drank large amounts of liquor made from unroasted cocoa. Cocoa is widely used in both traditional Chinese medicine and Ayurvedic medicine INGREDIENTS 100% organically certified Criollo Cocoa Powder. USE AND DOSAGE Use 1 to 6 teaspoons of raw cacao daily. A bag of raw Cacao Powder contains 250 or 500 grams, so you can do up to 155 days with one bag, depending on how much you use daily. This product is no substitute for a healthy and varied diet. ALLERGY INFORMATION It is better not to buy raw cocoa if you are allergic to caffeine or other substances which are present in cocoa. Always read the package leaflet before you decide to use raw cocoa.