Cocoa Butter Substitute
1 Kilograms
Minimum order quantity: 1 Kilograms
Open to price negotiation
Supplier Country: Egypt
Export market: Albania, Algeria, Pakistan, Peru, Poland
Product Specifications
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3.1
Egypt
Distributor/Wholesaler, Manufacturer
Al galaa street, ABUGINSHOW Ibshaway center, Fayoum, Egypt Postal code 63612
Activity signals
Inquiry Open Rate
2%
Total inquiries received
220
Inquiries Read
5
Year Established
2001
Export Markets
Based on the information provided by the supplier.
Albania
Algeria
Pakistan
Peru
Poland
Eastern Europe
29%
South Asia
21%
South America
21%
Southeast Asia
14%
North America
14%
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Product descriptions from the supplier
Cocoa Butter Substitute is a high-quality, plant-based fat used in the food industry as a replacement for cocoa butter. It is certified RSPO-MB (Roundtable on Sustainable Palm Oil Mass Balance), ensuring sustainable sourcing. The product is available in bulk with a total weight of 100.37 kg, making it ideal for large-scale manufacturing and retail purposes. This substitute is commonly utilized in chocolate production, confectionery items, and other applications where cocoa butter is traditionally used. Its functionality allows for a similar melting profile and texture, making it a versatile ingredient for various recipes. Buyers appreciate its sustainable certification and competitive pricing, appealing to health-conscious and environmentally aware consumers.
You are viewing details for Cocoa Butter Substitute. The information provided here is either posted directly by the supplier, who is responsible for its accuracy, or collected by Freshdi AI from publicly available sources. Freshdi strives to make product information as useful and reliable as possible, but we do not guarantee complete accuracy. If you notice any incorrect or misleading details, please use the Report Product option so our team can review and address it quickly.
Contact this Supplier
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3.1
Muhammed (Founder/ Owner)
Active
Year Established: 2001
Business type
Distributor/Wholesaler, Manufacturer