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Cocoa Powder - 100% Natural Unrefined, high fineness <75 microns
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7 views
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12 Inquiries
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10 replies
1 Kilogram
$91000 Kilogram
$8.652500 Kilogram
$8.55000 Kilogram
$8MOQ:
1 Kilogram
Payment Term:
L/C, T/T
Trade Term:
EXW, FOB
Port Of Loading:
Kampala, Uganda
Key Takeaways
Freshdi AI is analyzing this product...
Cocoa Butter 10–15% Content
Supercritical CO2 Cold-Processed
Ugandan Origin Cocoa Powder
Product Specifications
Cocoa Butter Content:
10 – 15%
Purity:
100% Theobroma Cacao Fibre
Application:
Baked Goods, Confectioneries, Beverages, Drinks
Texture:
Clean And Pure
Product Type:
Cocoa Powder
Roast Types:
Dark, Medium, Light
Color:
Deep Brown
Features:
GMO-Free, Gluten-Free, Lactose-Free, No Added Sugar, No Preservatives, Without Colourants
Form:
Powder
Processing Methods:
Supercritical Co2, Cold-press
Cocoa Bean Varieties:
Trinitario, Forastero, Criollo
Origin:
Uganda
Flavor:
Unmistakable Natural Aroma Of Chocolate
Product Certificates
5.0
Uganda
Food manufacturing, Non-food manufacturing
Warehouse 04 Plot 49 Portbell Road Luzira, Kampala Uganda
Activity signals
Avg Response Time
≤ 3 days
Response Rate
81%
Inquiry Open Rate
100%
Total inquiries received
93
Export Markets
Based on the information provided by the supplier.
Burundi
Algeria
France
Cameroon
Congo, The Democratic Republic of the
Western Europe
30%
Eastern Europe
21%
Middle East
19%
East Africa
18%
Southern Africa
12%
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Product descriptions from the supplier
A premium extract of Theobroma cacao , cocoa beans using locally sourced Uganda grown blended Trinitario, Forastero and Criollo varieties. We have installed a mid range processor for roasting cocoa beans into dark, medium or light roast, for the texture and flavor suitable for client’s preference.
The process line supports production of cocoa liquor, cocoa mass, butter and powder, suitable for all industry and home use.
Our cocoa powder is a co-product from the nibs of roast cocoa beans. It is the deep brown powder of the de-fatted cocoa beans. From our supercritical CO2 and cold-press processes, the resultant powder is a clean and pure foodgrade extract comprised enturely of theobroma cacao fibre and up tp 15 percent cocoa butter.
The product is an essential ingredient for baked goods and confectioneries particularly brownies, cookies, chocolate cakes, as well as beverages and drinks including teas, lattes and hot chocolates. It posseses the same unmistakable natural aroma of chocolate. The powder yields a very sweet and chocolatey fudge, another ideal food grade topping.
Natural Unrefined Cocoa Powder Products
Our range of natural unrefined cocoa products is crafted with care, preserving the rich, authentic flavor and essential nutrients of the cacao bean. Each product is sourced from sustainable farms and processed using traditional methods to maintain purity and integrity.
Core Product Range
Cocoa Powder
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You are viewing details for Cocoa Powder - 100% Natural Unrefined, high fineness <75 microns. The information provided here is either posted directly by the supplier, who is responsible for its accuracy, or collected by Freshdi AI from publicly available sources. Freshdi strives to make product information as useful and reliable as possible, but we do not guarantee complete accuracy. If you notice any incorrect or misleading details, please use the Report Product option so our team can review and address it quickly.
$9
/ Kilogram
Min. order: 1 Kilogram
Michael (C-Level Manager)
Active
Response Rate: 81%
Avg Response Time: ≤ 3 days
Year Established: 2021
Business type
Food manufacturing, Non-food manufacturing
Main Export Markets
