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Cocoa Powder Natural
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10 Inquiries
25000-100000 Kilogram
$5MOQ:
Not specified
Payment Term:
T/T
Trade Term:
CIF
Port Of Loading:
Durban
Key Takeaways
Freshdi AI is analyzing this product...
Premium Food Grade A Cocoa
≤5% Max Moisture Stability
10–12% Cocoa Solids Content
Product Specifications
Ingredient:
100% Cocoa Powder (no Additives)
Shelf Life:
18–24 Months Under Proper Storage
Packaging:
1kg Bags, 25kg Sacks, Bulk Packaging, 1kg bags, 25kg sacks, bulk packaging
Grade:
A, Food Grade (premium Export Quality)
Material:
Cocoa Beans (theobroma Cacao)
Type:
Cocoa Powder (Natural / Alkalized), Cocoa Powder (natural / Alkalized)
Content:
Cocoa Solids 10–12% / 20–24% Fat Content
Storage Type:
Cool, Dry Place Away From Direct Sunlight
Weight:
Custom Packaging From 1kg To 25kg
Color:
Dark Brown (varies By Type)
Shape:
Fine Powder
Texture:
Fine, Smooth, Free-flowing Powder
Feature:
Rich Flavor, High Dispersibility, Antioxidant-rich
Max Moisture:
≤ 5%
5.0
South Africa
1 yrs
Agent/Representative, Exporter/Wholesaler, Food manufacturing, Service Provider
1552 HEIDELBERG RD DALPARK
Activity signals
Inquiry Open Rate
16%
Total inquiries received
1501
Inquiries Read
241
Number of Employees
11-50 employees
Export Markets
Based on the information provided by the supplier.
Bahrain
South Africa
Barbados
Bahamas
Australia
Central America & Caribbean
29%
Southern Africa
29%
East Africa
14%
Middle East
14%
Oceania
14%
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Product descriptions from the supplier
Our Cocoa Powder is finely processed from high-quality cocoa beans, delivering rich flavor, deep aroma, and consistent quality for use in a wide variety of applications. Available in both natural and alkalized (Dutch-processed) forms, it is a key ingredient for baking, confectionery, beverages, and desserts.
Cocoa powder is widely used in making chocolate cakes, cookies, ice creams, milkshakes, hot cocoa, and premium chocolates. Its intense flavor, high solubility, and smooth texture make it ideal for food manufacturers, bakeries, and beverage companies. In addition to its taste, cocoa powder is rich in antioxidants, flavonoids, and essential minerals, promoting health benefits such as improved heart health and mood enhancement.
We ensure that our cocoa powder is carefully milled, hygienically processed, and packaged to maintain freshness and flavor. With consistent color, low moisture content, and excellent dispersibility, our cocoa powder meets international export standards. Available in bulk and retail packaging, it is the perfect choice for wholesalers, distributors, and global food industries.
Choosing our cocoa powder guarantees premium quality, sustainability, and reliability.
Properties:
Type: Cocoa Powder (Natural / Alkalized)
Packaging: 1kg bags, 25kg sacks, bulk packaging
Grade: Food Grade (Premium Export Quality)
Shape: Fine powder
Max Moisture: ≤ 5%
Feature: Rich flavor, high dispersibility, antioxidant-rich
Shelf Life: 18–24 months under proper storage
Material: Cocoa beans (Theobroma cacao)
Ingredient: 100% cocoa powder (no additives)
Storage Type: Cool, dry place away from direct sunlight
Content: Cocoa solids 10–12% / 20–24% fat content
Weight: Custom packaging from 1kg to 25kg
Color: Dark brown (varies by type)
Texture: Fine, smooth, free-flowing powder
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$5
/ Kilogram
Min. order: 25000 Kilogram
David (Sale/ Marketing/ Sourcing Manager)
Active
Business type
Agent/Representative, Exporter/Wholesaler, Food manufacturing, Service Provider
Main Export Markets
