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Vietnam Robusta Coffee
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41 Inquiries
1-100 Tons
$2,160MOQ:
Not specified
Payment Term:
T/T
Trade Term:
CIF
Port Of Loading:
Cat Lai, Ho Chi Minh City, Vietnam
Key Takeaways
Freshdi AI is analyzing this product...
80+ Cupping Score Robusta
Low Bitterness Balanced Flavor
EU Organic Certified Robusta
Product Specifications
Screen Size:
18/16/15/14
Cupping Score:
80+ Points
Origin:
Central Highlands Of Vietnam, Including Đắk Lắk, Gia Lai, And Lâm Đồng
Processing Methods:
Clean, Wet Polish, Natural, Honey Process
Grade:
Fine Robusta And Commercial Grade
Defects:
Free From Defects And Foreign Matter
Form:
Green Beans And Roasted
Certifications:
Haccp, Brc, Eu Organic
Harvest Condition:
Harvested At Full Ripeness (red Cherries Only)
Flavor Profile:
Low Bitterness, Balanced Acidity, Notes Of Dark Chocolate, Nuts, And Spice, Thick Crema, Clean Finish With Minimal Astringency
4.4
United Arab Emirates
1 yrs
Exporter/Wholesaler
United Arab Emirates
Activity signals
Total inquiries received
258
Year Established
2024
Annual Revenue
Annual revenue of Less than USD 1M
Export Markets
Based on the information provided by the supplier.
United Arab Emirates
Middle East
100%
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Product descriptions from the supplier
Vietnam: The World’s Largest Exporter of Robusta Coffee
Vietnam is the world’s largest exporter of Robusta coffee, accounting for over 90% of its domestic production and more than 40% of global Robusta supply. Grown primarily in the Central Highlands —including Đắk Lắk, Gia Lai, and Lâm Đồng —Vietnamese Robusta is prized for its strong flavor, high caffeine content, and cost-efficiency, making it a staple in both mass-market and specialty blends.
Our Offerings from Vietnam
Varieties: Robusta, Arabica, Liberica from Vietnam
Processing Methods: Clean, wet polish, natural, honey process
Screen Size: 18/16/15/14
Grades: Fine Robusta and commercial grade
Forms: Green beans and Roasted
Certifications: HACCP, BRC, EU Organic
Vietnam Fine Robusta
We offer high-quality Robusta beans that meet strict sensory and physical standards set by the Specialty Coffee Association.
Harvest: Harvested at full ripeness (red cherries only)
Purity: Free from defects and foreign matter
Quality Score: 80+ points on the cupping scale
Flavor Profile
Unlike traditional Robusta, Fine Robusta offers:
- Low bitterness, balanced acidity
- Notes of dark chocolate, nuts, and spice
- Thick crema, ideal for espresso blends
- Clean finish with minimal astringency
Why Choose Fine Robusta?
A differentiated product for specialty buyers
Stable supply from Vietnam’s robust infrastructure
A chance to reposition Robusta as a premium offering
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$2,160
/ Tons
Min. order: 1 Tons
Bui Thi Hien (C-Level Manager)
Active
Year Established: 2024
Business type
Exporter/Wholesaler
Main Export Markets
