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3 Inquiries
Price valid until 09 Sep 2026
Good Price
Minimum order quantity: 1,000 Kilogram
Official List Price (Non-negotiable)
Supplier Country: India
Export market: Oman, Russian Federation, Singapore, South Korea, South Africa
Key Takeaways
Freshdi AI is analyzing this product...
0.4%% To 2.5%%
1000 Kilogram
Bag
CIF, EXW, FOB
Clean, Heavy, And Free From Contaminants
Cleaned, Dried, And Sorted Mechanically Or Manually
Culinary Use, Spice Blends, Herbal Remedies, Teas, And Essential Oil Production
Hand Or Machine Harvesting When Seed Heads Dry And Seeds Turn Brown
L/C, Other
Light Brown To Yellowish
Linalool
Low
Moisture-proof Sacks Or Vacuum-sealed Bags, Ranging From Retail To Bulk Export Sizes
Mundra, India, In (MUN)
Proper Drying And Storage To Prevent Fungal Growth And Insect Infestation
Rich In Dietary Fiber, Antioxidants, Vitamin C, Vitamin K, B Vitamins, Calcium, Iron, And Magnesium
Round And Slightly Ridged
Size, Purity, And Moisture Content
Warm, Nutty, And Slightly Lemony
3.2
India
Exporter/Wholesaler
India
Inquiry Open Rate
33%
Total inquiries received
3
Inquiries Read
1
Based on the information provided by the supplier.
Oman
Russian Federation
Singapore
South Korea
South Africa
Middle East
25%
Southeast Asia
25%
South Asia
19%
Southern Africa
19%
North America
12%
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Discover the finest coriander seeds sourced for their purity, aroma, and consistent quality. Our coriander seeds are ideal for culinary use, herbal applications, and spice blends.
We are specialized suppliers and exporters of coriander seeds, committed to delivering top-grade spice products that meet rigorous quality standards. Our company ensures that every batch of coriander seeds undergoes thorough inspection and processing to guarantee freshness, flavor, and safety for international markets.
Coriander seeds are the dried fruits of the coriander plant (Coriandrum sativum), widely valued for their distinctive aroma and warm, citrusy flavor. A staple spice in many cuisines around the globe, coriander seeds are used whole or ground in cooking, as well as in traditional medicine and essential oil extraction.
Typically round and slightly ridged, coriander seeds vary in color from light brown to yellowish hues depending on origin and processing.
Common varieties include Indian, European, and Mexican coriander seeds, each noted for differing flavor nuances and oil content. Grading standards often focus on seed size, purity, and moisture content, with premium grades being clean, heavy, and free from contaminants.
Coriander seeds are rich in dietary fiber, antioxidants, and essential oils such as linalool, which contribute to their health benefits and aromatic qualities. They contain vitamins like vitamin C, K, and various B vitamins, as well as minerals including calcium, iron, and magnesium.
Technically, coriander seeds have low moisture content to prevent spoilage and maintain shelf life. Their volatile oil content usually ranges from 0.4% to 2.5%, which is a critical quality parameter for spice traders and oil producers.
Coriander seeds are harvested when the plant’s umbels dry and seeds turn brown within the seed heads. After hand or machine harvesting, seeds are cleaned, dried, and sometimes sorted mechanically or manually to separate high-quality seeds from chaff and foreign materials.
Proper drying and storage are essential to maintaining seed viability and flavor profile, ensuring the seeds remain free from fungal growth and insect infestation.
Coriander seeds are a versatile spice used worldwide in cuisines from Indian curries to Middle Eastern spice blends, European sausages, and Latin American dishes. They are valued for their warm, nutty, and slightly lemony flavor profile.
Beyond culinary uses, coriander seeds are utilized in herbal remedies, teas, and the production of coriander essential oil for perfumes, flavoring, and aromatherapy.
Quality coriander seeds are graded according to color, size, purity, and moisture content. Export quality seeds are expected to meet international food safety standards, including pesticide residue limits and microbial counts.
Packaging typically involves moisture-proof sacks or vacuum-sealed bags sized from small retail packs to bulk export bags, designed to preserve freshness and prevent contamination during transit.
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$1.75
/ Kilogram
Min. order: Negotiable
India
3.2
Devarsh Kavar (Founder/ Owner)
Active
Business type
Exporter/Wholesaler
Main Export Markets