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Corn flour
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36 views
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2 Inquiries
Price valid until 21 Oct 2025
$450/Metric
In stock
Minimum order quantity: 1 Metric
Open to price negotiation
Supplier Country: South Africa
Export market: Greece, Canada, United States, Afghanistan, Kosovo
Key Takeaways
Freshdi AI is analyzing this product...
Ash ≤ 1.5% Purity
Salmonella Absent in 25g
Total Plate Count < 100,000 Cfu/g
Product Specifications
Fat:
0.5–1.5%
Minimum Order Quantity:
1 Metric
Packaging Size:
25 Kg, 50 Kg, Or Custom Sizes
Ph:
5.5–7.0
Shelf Life:
6 To 12 Months
Protein:
6–9%
Granulation:
90–95% Passing Through 100 Mesh
Coliforms:
< 10 Cfu/g
Yeasts And Molds:
< 100 Cfu/g
Total Plate Count:
< 100,000 Cfu/g
Ecoli:
Absent In 1g
Salmonella:
Absent In 25g
Applications:
Bakery Products (cakes, Biscuits), Baby Foods, Thickener In Soups And Sauces, Snack Production, Gluten-free Products
Trade Term:
CIF
Flavor:
Characteristic Of Corn, Free From Rancid Or Foreign Flavors
Storage Conditions:
Cool, Dry Place Away From Direct Sunlight And Strong Odors
Color:
Creamy White To Pale Yellow
Packaging Material:
Food-grade Paper Or Polypropylene Bags With Inner Lining
Odor:
Neutral Or Slightly Sweet, No Off-smells
Labeling Requirements:
Product Name, Net Weight, Batch Number, Production & Expiry Dates, Manufacturer Info
Payment Term:
T/T
Port Of Loading:
durban port
Ash:
≤ 1.5%
Moisture:
≤ 14.0%
Fiber:
≤ 2.0%
5.0
South Africa
1 yrs
Distribution / Wholesale, Farming / Production / Processing / Packing, Retail, Trade
SOUTH AFRIACA
Activity signals
Avg Response Time
≤ 6 days
Response Rate
1%
Inquiry Open Rate
94%
Total inquiries received
1085
Export Markets
Based on the information provided by the supplier.
Greece
Canada
United States
Afghanistan
Kosovo
Middle East
43%
East Asia
21%
Western Europe
14%
North America
14%
Central America & Caribbean
7%
Verification information
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Product descriptions from the supplier
Corn Flour Specification (Food Grade)
- Product Description
Name: Corn Flour / Maize Flour
Type: Finely ground powder made from whole corn kernels
Color: Creamy white to pale yellow
Flavor: Characteristic of corn, free from rancid or foreign flavors
Odor: Neutral or slightly sweet, no off-smells
- Physical & Chemical Properties Parameter Typical Range / Limit Moisture ≤ 14.0% Protein (on dry basis) 6–9% Ash (on dry basis) ≤ 1.5% Fat 0.5–1.5%
Fiber ≤ 2.0% Granulation 90–95% passing through 100 mesh pH (10% slurry) 5.5–7.0 3. Microbiological Specification Parameter Limit Total Plate Count < 100,000 CFU/g Yeasts & Molds < 100 CFU/g E. coli Absent in 1g Salmonella spp. Absent in 25g Coliforms < 10 CFU/g 4. Packaging
Material: Food-grade paper or polypropylene bags with inner lining
Size: 25 kg, 50 kg, or custom sizes
Labeling: Product name, net weight, batch number, production & expiry dates, manufacturer info
- Shelf Life
Typical: 6 to 12 months
Storage: Cool, dry place away from direct sunlight and strong odors
- Applications
Bakery products (cakes, biscuits)
Baby foods
Thickener in soups and sauces
Snack production
Gluten-free products
User Reviews
3.0/5
1 Reviews
5
0
4
0
3
1
2
0
1
0
It helps other buyers order with confidence.
Jerry Merrick
United Kingdom
01 May 2026
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$450
/ Metric
Min. order: Negotiable
Contact this Supplier
Balingi Claurain (Founder/ Owner)
Active
Response Rate: 1%
Avg Response Time: ≤ 6 days
Year Established: 2023
Business type
Distribution / Wholesale, Farming / Production / Processing / Packing, Retail, Trade
Main Export Markets
