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Dairy and Milk Products
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Tons
$1,200MOQ:
Not specified
Payment Term:
T/T or L/C
Trade Term:
FOB
Port Of Loading:
Cape Town
Key Takeaways
Freshdi AI is analyzing this product...
Dairy Milk Products Wholesale
Salmonella-Free Milk Supplier
Low Moisture Dairy Products
Product Specifications
Hs Code:
04021010 (may Vary By Country)
Shelf Life:
12–24 Months (under Proper Storage Conditions)
Packaging:
25 Kg Multi-ply Paper Bags With Polyethylene Liner Or As Per Buyer’s Request
Ph:
6.4 – 6.8
Coliforms:
<10 Cfu/g
Listeria Presence:
Absent In 25g
Salmonella Presence:
Absent In 25g
Lactose Content:
Approx. 50–52%
Flavor And Aroma:
Clean And Fresh, Free From Rancid Or Sour Odors
Storage Conditions:
Cool, Dry Place Below 25°c, Rh <65%
Applications:
Dairy And Bakery Industries, Infant And Sports Nutrition, Ice Cream, Yogurt, And Cheese Production, Reconstitution Into Liquid Skim Milk
Certifications:
Iso 22000, Haccp, Halal, Fssc 22000, Usda, Eu Compliant (where Applicable)
Titratable Acidity:
Max 0.15% (as Lactic Acid)
Solubility Index:
Max 1.25 Ml
Fat Content:
Max 1.5% (typically <1.25%)
Moisture Content:
Max 5.0%
Total Plate Count:
Max 50,000 Cfu/g
Ash Content:
Max 8.5%
Protein Content:
Min 34.0% (on Dry Matter Basis)
Scorched Particles:
Not More Than Disc A/b (based On Grade)
Color:
White To Light Cream
5.0
South Africa
2 yrs
Distribution / Wholesale, Food manufacturing
79 Rosenvale East-Rural Cape Town 7570 Western Cape Province Republic of South Africa
Activity signals
Avg Response Time
≤ 15h
Response Rate
4%
Inquiry Open Rate
99%
Total inquiries received
760
Export Markets
Based on the information provided by the supplier.
Argentina
South America
100%
Verification information
Verify business documents
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Buyer Verification Team
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Product descriptions from the supplier
Product Offer: Skimmed Milk Powder (SMP)
General Description:
Skimmed Milk Powder is produced by removing fat and water from pasteurized whole milk. It retains all essential nutrients except for milk fat, making it a high-protein, calcium-rich dairy ingredient. It appears as a white to light cream-colored, free-flowing powder.
Product Specifications
Parameter Specification
Product Name Skimmed Milk Powder (SMP)
Type Spray Dried – Low Heat / Medium Heat / High Heat
Fat Content Max 1.5% (typically <1.25%)
Moisture Content Max 5.0%
Protein (N × 6.38) Min 34.0% (on dry matter basis)
Lactose Approx. 50–52%
Ash Content Max 8.5%
pH (10% solution) 6.4 – 6.8
Scorched Particles Not more than Disc A/B (based on grade)
Solubility Index Max 1.25 ml
Titratable Acidity Max 0.15% (as lactic acid)
Total Plate Count Max 50,000 cfu/g
Coliforms <10 cfu/g
Salmonella Absent in 25g
Listeria Absent in 25g
Color White to light cream
Flavor & Aroma Clean and fresh, free from rancid or sour odors
Shelf Life 12–24 months (under proper storage conditions)
Storage Conditions Cool, dry place below 25°C, RH <65%
Packaging 25 kg multi-ply paper bags with polyethylene liner or as per buyer’s request
HS Code 04021010 (may vary by country)
Certifications ISO 22000, HACCP, Halal, FSSC 22000, USDA, EU Compliant (where applicable)
Applications
Dairy and bakery industries
Infant and sports nutrition
Ice cream, yogurt, and cheese production
Reconstitution into liquid skim milk
User Reviews
5.0/5
2 Reviews
5
2
4
0
3
0
2
0
1
0
It helps other buyers order with confidence.
TAREQ
Bangladesh
18 June 2026
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Malaysia
10 April 2026
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$1,200
/ Tons
Min. order: Negotiable
Ayabonga Faith Minana (Founder/ Owner)
Active
Response Rate: 4%
Avg Response Time: ≤ 15h
Year Established: 2018
Business type
Distribution / Wholesale, Food manufacturing
Main Export Markets
