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Delicious Frozen Duck Feet Excellent Texture Professionally Processed Buy Premium Quality At Affordable Price
2 Tons
$1,4405 Tons
$1,3408 Tons
$1,280MOQ:
2 Tons
Payment Term:
T/T
Trade Term:
CIF, EXW, FOB
Port Of Loading:
UK
Cut:
Back, Belly, Breast, Goulash
Degree Of Processing:
Boiled, Bread Fried, Other, Raw, With Spices
Usage Methods:
Braising, Boiling, Steaming, Soups, And Food Processing
Breading:
Breadcrumbs, Cornflakes
Product Specifications
Quality Standard:
Carefully Selected For Uniform Size And Appearance
Processing:
Cleaned And Frozen
Texture:
Firm And Fresh
Features:
Halal, Kosher, No Added Sugar, No Artificial Flavors, Without Additives, Without Colourants
Storage Temperature:
Keep At -18°c Or Below
Color:
Natural
Moisture Content:
Naturally Retained Through Freezing
Packaging:
Standard Or Custom Packaging Available
Shelf Life:
Up To 24 Months When Stored Frozen
Intended Use:
Wholesale, Retail, Food Service, And Commercial Distribution
5.0
United Kingdom
Exporter/Wholesaler
United Kingdom
Activity signals
Inquiry Open Rate
95%
Total inquiries received
91
Inquiries Read
86
Export Markets
Based on the information provided by the supplier.
Albania
Afghanistan
Australia
Austria
Azerbaijan
Central America & Caribbean
26%
Western Europe
23%
Oceania
21%
Eastern Europe
18%
Middle East
12%
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Product descriptions from the supplier
Frozen Duck Feet are carefully processed and frozen to preserve their natural freshness, texture, and nutritional value. They are widely used in food processing, restaurants, wholesale distribution, and international food markets. With a firm texture and rich collagen content, frozen duck feet are suitable for a variety of cooking methods, including braising, boiling, steaming, and slow cooking. The freezing process helps maintain product quality while extending shelf life, making them a reliable choice for long-term storage and commercial use.
Each batch is cleaned and prepared with attention to quality, ensuring a consistent appearance and excellent cooking performance. Frozen Duck Feet are packed securely to protect freshness during storage and transportation. They are an ideal option for food service businesses, distributors, and retailers looking for a dependable frozen poultry product that meets market demand.
Specifications:
- Product Name: Frozen Duck Feet
- Product Type: Frozen Poultry Product
- Condition: Frozen
- Color: Natural
- Texture: Firm and Fresh
- Processing: Cleaned and Frozen
- Edible Portion: Whole Duck Feet
- Packaging: Standard or Custom Packaging Available
- Shelf Life: Up to 24 Months When Stored Frozen
- Storage Temperature: Keep at -18°C or Below
- Moisture: Naturally Retained Through Freezing
- Usage: Braising, Boiling, Steaming, Soups, and Food Processing
- Quality: Carefully Selected for Uniform Size and Appearance
- Suitable For: Wholesale, Retail, Food Service, and Commercial Distribution
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$1,440
/ Tons
Min. order: 2 Tons
KNOWLES Michael (Sale/ Marketing/ Sourcing Manager)
Active
Business type
Exporter/Wholesaler
Main Export Markets
