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Dried Mango
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2 Inquiries
Tons
$1,200MOQ:
Not specified
Payment Term:
T/T or L/C
Trade Term:
FOB
Port Of Loading:
Cape Town
Key Takeaways
Freshdi AI is analyzing this product...
Dried Mango Wholesale Supplier
High Rehydration Ratio Dried Mango
Low Aflatoxin Dried Mango
Product Specifications
Protein:
1 – 3%
Shelf Life:
12 – 18 Months
Fiber:
2 – 4%
Rehydration Ratio:
2.5 – 3.0 : 1
Packaging Type:
200 G / 500 G / 1 Kg Vacuum-sealed Or Zip-lock Pouches; 10–20 Kg Bulk Cartons For Industrial Use
Vitamin C:
25 – 50 Mg/100 G
Ph:
3.5 – 4.5
Brix:
65 – 75°
Carbohydrates:
75 – 85%
Color Value:
8 – 12 Y, 1 – 3 R
E. Coli:
Absent
Listeria:
Absent In 25 G
Salmonella:
Absent In 25 G
Compliance:
Haccp, Iso 22000, Good Manufacturing Practice (gmp), Codex Alimentarius, 100% Natural, Non-gmo, Preservative-free, Sulfite-free
Flavor And Odor:
Natural, Sweet, Characteristic Of Ripe Mango
Foreign Matter:
Nil
Additives:
None (or ≤ 0.1% Sulfur Dioxide If Treated)
Labeling:
Product Name, Batch Number, Production Date, Expiry Date, Origin, And Net Weight
Applications:
Snack Food And Retail Packaging, Confectionery And Bakery Products, Ice Cream, Yogurt, And Cereal Blends, Industrial Food Processing And Export Use
Texture:
Soft, Flexible, And Slightly Chewy
Storage Conditions:
Store In A Cool, Dry Place, Away From Moisture And Direct Sunlight
Appearance:
Uniform Slices, Light Yellow To Deep Orange Color
Fat:
≤ 1%
Aflatoxin:
≤ 10 Ppb
Moisture Content:
≤ 15%
Yeast And Mold:
≤ 1×10³ Cfu/g
Total Plate Count:
≤ 1×10⁵ Cfu/g
Defects:
≤ 2%
Ash:
≤ 2%
5.0
South Africa
2 yrs
Distribution / Wholesale, Food manufacturing
79 Rosenvale East-Rural Cape Town 7570 Western Cape Province Republic of South Africa
Activity signals
Avg Response Time
≤ 15h
Response Rate
4%
Inquiry Open Rate
99%
Total inquiries received
760
Export Markets
Based on the information provided by the supplier.
Argentina
South America
100%
Verification information
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Product descriptions from the supplier
Product Specification: Dried Mango
Product Name: Dried Mango Slices / Dried Mango Cheeks / Dehydrated Mango
Botanical Name: Mangifera indica
HS Code: 0804.50 – Mangoes, mangosteens, and guavas (fresh or dried)
Origin: South Africa
- Product Description
Dried Mango is produced from fresh, ripe mangoes that are peeled, sliced, and dehydrated under controlled conditions to retain their natural color, sweetness, and flavor. The product is free from preservatives (unless requested) and suitable for direct consumption or use in food manufacturing. - Physical Characteristics
Parameter Specification Appearance Uniform slices, light yellow to deep orange color Flavor and Odor Natural, sweet, characteristic of ripe mango Texture Soft, flexible, and slightly chewy Foreign Matter Nil Defects (dark spots / bruises) ≤ 2% Additives / Preservatives None (or ≤ 0.1% sulfur dioxide if treated) Brix (Sugar Content) 65 – 75° Moisture Content ≤ 15% pH (10% solution) 3.5 – 4.5 Color Value (Lovibond) 8 – 12 Y, 1 – 3 R Rehydration Ratio 2.5 – 3.0 : 1 - Chemical Composition (Typical Values)
Component Specification Carbohydrates 75 – 85% Protein 1 – 3% Fat ≤ 1% Fiber 2 – 4% Ash ≤ 2% Vitamin C 25 – 50 mg/100 g (depending on variety) - Microbiological Standards
Parameter Specification Total Plate Count ≤ 1×10⁵ CFU/g Yeast and Mold ≤ 1×10³ CFU/g E. coli Absent Salmonella spp. Absent in 25 g Listeria monocytogenes Absent in 25 g Aflatoxin (B1 + B2 + G1 + G2) ≤ 10 ppb - Packaging and Storage
Parameter Specification Packaging Type 200 g / 500 g / 1 kg vacuum-sealed or zip-lock pouches; 10–20 kg bulk cartons for industrial use Labeling Product name, batch number, production date, expiry date, origin, and net weight Storage Conditions Store in a cool, dry place, away from moisture and direct sunlight Shelf Life 12 – 18 months (under proper storage) - Applications
Snack food and retail packaging
Confectionery and bakery products
Ice cream, yogurt, and cereal blends
Industrial food processing and export use - Compliance
Produced under HACCP, ISO 22000, and Good Manufacturing Practice (GMP) certified facilities
Meets Codex Alimentarius standards for dried fruits
100% natural, non-GMO, preservative-free, and sulfite-free (upon request)
User Reviews
5.0/5
2 Reviews
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$1,200
/ Tons
Min. order: Negotiable
Ayabonga Faith Minana (Founder/ Owner)
Active
Response Rate: 4%
Avg Response Time: ≤ 15h
Year Established: 2018
Business type
Distribution / Wholesale, Food manufacturing
Main Export Markets
