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Durum Wheat Flour

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34 views

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12 Inquiries


Price valid until 08 Sep 2026

25-5000 Tons

$360/Tons
In stock
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Good Price

Buyers sourcing Durum Wheat Flour from Chezlynne Trading (Pty) Ltd in South Africa can access pricing approximately 20% below prevailing market levels.

Minimum order quantity: 1 Tons

Open to price negotiation

Supplier Country: South Africa

Export market: China, Germany, Peru, Poland, Hong Kong


Key Takeaways

Freshdi AI is analyzing this product...

Max Moisture 13.5% Durum Wheat Flour
13.6% Protein Content for Extrusion
4.0% Max Total Damaged Kernels

Product Specifications

Heat Damaged Kernels:

0.2%

Minimum Order Quantity:

1 Tons

Max Moisture:

13.5%

Protein Content:

13.6%

Max Falling Number:

300

Max Total Damaged Kernels:

4.0%

Max Shrunken And Broken Kernels:

5.0%

Applications:

All Types Of Extruded Pasta And Macaroni Products, Specialty Durum Semolina Hearth Breads, A Variety Of Ethnic Sweet And Savoury Products

Trade Term:

CIF,FOB,DDP

Port Of Loading:

Durban Port

Place Of Origin:

South Africa

Payment Term:

T/T

Chezlynne Trading (Pty) Ltd

5.0

South Africa FlagSouth Africa

1 yrs

Distribution / Wholesale, Exporter/Wholesaler, Trade

55 Uitkyk, Karino, Nelspruit, Mpumalanga, 1204, South Africa

Activity signals

Inquiry Open Rate

94%

Total inquiries received

1136

Inquiries Read

1070

Year Established

2017

Export Markets

Based on the information provided by the supplier.

China FlagChina

Germany FlagGermany

Peru FlagPeru

Poland FlagPoland

Hong Kong FlagHong Kong

East Asia

33%

Eastern Europe

17%

Middle East

17%

North America

17%

South America

17%

Verification information

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External Validation

Company website

Supplier confirmed with Freshdi

Company Address

Supplier confirmed with Freshdi

Business Registered ID

Supplier confirmed with Freshdi

Reviews of this Product

5.0/5

2 Reviews

5

2

4

0

3

0

2

0

1

0

It helps other buyers order with confidence.

Ethan Meyer

South Africa FlagSouth Africa

22 September 2025
Ethan Meyer

South Africa FlagSouth Africa

15 September 2025

Product descriptions from the supplier

Durum Wheat 13.6% Protein Max

• Protein: 13.6%.

• Max Moisture:13.5%.

• Max Falling Number: 300

Min.

• Heat Damaged Kernels:

0.2%.

• Max Total Damaged

Kernel: 4.0%.

• Max Shrunken & Broken Kernels: 5.0%.


Generally high in gluten-producing proteins, Durum wheat is milled to produce Semolina and flours used in the production of pasta, macaroni and Indian flat bread.


Applications:

  • All types of extruded pasta and macaroni products, specialty durum semolina hearth breads, a variety of ethnic sweet and savoury products


You are viewing details for Durum Wheat Flour. The information provided here is either posted directly by the supplier, who is responsible for its accuracy, or collected by Freshdi AI from publicly available sources. Freshdi strives to make product information as useful and reliable as possible, but we do not guarantee complete accuracy. If you notice any incorrect or misleading details, please use the Report Product option so our team can review and address it quickly.

Durum Wheat Flour

$360

/ Tons

Min. order: 25 Tons

Contact this Supplier


Chezlynne Trading (Pty) Ltd
Chezlynne Trading (Pty) Ltd
icon
1 yrs

South Africa FlagSouth Africa

5.0

Ethan (Sale/ Marketing/ Sourcing Manager)

Active

Year Established: 2017

Business type

Distribution / Wholesale, Exporter/Wholesaler, Trade

Main Export Markets