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Extra Virgin Olive Oil Brand Anatolia Organic Cold Pressed Unrefined 100% Golden Yellow 24 Months Shelf Life
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5 Tons
$3,50010 Tons
$3,40015 Tons
$3,250MOQ:
5 Tons
Payment Term:
T/T
Trade Term:
CIF, EXW, FOB
Port Of Loading:
Atlanta, United State, Us (ATL)
Key Takeaways
Freshdi AI is analyzing this product...
Organic Cold Pressed Olive Oil
100% Pure Extra Virgin Olive Oil
Cold Extracted Anatolia Olive Oil
Low Acidity Olive Oil Supplier
Premium Golden Yellow Olive Oil
Product Specifications
Purity:
100%% Pure Olive Oil
Packaging:
As Per Buyer Requirement
Packaging Type:
Bottle, Jar, Drum, Or Customized Packaging, Can, Other, Vacuum Packed
Appearance:
Clear Liquid With A Natural Golden-green Color
Processing Method:
Cold Extracted
Usage:
Cooking, Salad Dressing, Marinades, Dipping, And Food Preparation
Brand Name:
Extra Virgin Olive Oil
Flavor:
Fresh, Fruity, And Mildly Peppery Taste
Shelf Life:
Long Storage Stability Under Proper Conditions
Aroma:
Natural Olive Fragrance
Features:
Organic
Filling:
Other
Nutritional Content:
Rich In Monounsaturated Fats And Natural Antioxidants
Texture:
Smooth And Light Consistency
Storage Condition:
Store In A Cool, Dry Place Away From Direct Sunlight
Acidity Level:
Typically Below 0.8%%
Pitted:
Yes
4.7
United States
Distribution / Wholesale, Exporter/Wholesaler, Food manufacturing, Non-food manufacturing
7901 4TH ST N STE 300 ST. PETERSBURG FL 33702
Activity signals
Inquiry Open Rate
9%
Total inquiries received
226
Inquiries Read
21
Year Established
2010
Export Markets
Based on the information provided by the supplier.
Fiji
Bolivia, Plurinational State of
Albania
Andorra
Angola
Central America & Caribbean
25%
Western Europe
25%
Eastern Europe
19%
Oceania
18%
South America
13%
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Product descriptions from the supplier
Extra Virgin Olive Oil is a premium-quality oil obtained from carefully selected olives and processed through mechanical extraction methods to preserve its natural flavor, aroma, and nutritional value. Known for its rich taste and smooth texture, it is widely used for salad dressings, cooking, dipping, marinating, and various food preparation applications. The oil contains natural antioxidants and healthy monounsaturated fats, making it a preferred choice for both household and commercial use.
Specification Points:
- Product Type: Extra Virgin Olive Oil
- Appearance: Clear liquid with a natural golden-green color
- Flavor: Fresh, fruity, and mildly peppery taste
- Aroma: Natural olive fragrance
- Processing Method: Cold extracted
- Acidity Level: Typically below 0.8%
- Purity: 100% pure olive oil
- Packaging Type: Bottle, jar, drum, or customized packaging
- Shelf Life: Long storage stability under proper conditions
- Storage Condition: Store in a cool, dry place away from direct sunlight
- Usage: Cooking, salad dressing, marinades, dipping, and food preparation
- Texture: Smooth and light consistency
- Nutritional Content: Rich in monounsaturated fats and natural antioxidants
Extra Virgin Olive Oil is valued for its excellent quality, versatile culinary applications, and naturally preserved characteristics, making it suitable for a wide range of food industry and consumer needs.
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$3,500
/ Tons
Min. order: 5 Tons
BEHRMAN (Sale/ Marketing/ Sourcing Manager)
Active
Year Established: 2010
Business type
Distribution / Wholesale, Exporter/Wholesaler, Food manufacturing, Non-food manufacturing
Main Export Markets
