Extra Virgin Olive Oil (Early Harvest Cold Pressed) – product photo 1, product detail gallery
Extra Virgin Olive Oil (Early Harvest Cold Pressed) – product photo 2, product detail gallery
Extra Virgin Olive Oil (Early Harvest Cold Pressed) – product photo 3, product detail gallery
Extra Virgin Olive Oil (Early Harvest Cold Pressed) – product photo 4, product detail gallery
Extra Virgin Olive Oil (Early Harvest Cold Pressed) – product photo 1, product detail gallery
Extra Virgin Olive Oil (Early Harvest Cold Pressed) – product photo 2, product detail gallery
Extra Virgin Olive Oil (Early Harvest Cold Pressed) – product photo 3, product detail gallery
Extra Virgin Olive Oil (Early Harvest Cold Pressed) – product photo 4, product detail gallery

Extra Virgin Olive Oil (Early Harvest Cold Pressed)


$15/Lit
In stock

Minimum order quantity: 1,000 Lit

Open to price negotiation

Supplier Country: Turkey

Export market: United States


Acidity:

0.25 Ffa

Payment Term:

T/T

Trade Term:

EXW, FOB

Port Of Loading:

Mersin, Turkey, Tr (TRMER)

Product Specifications

Acidity:

0.25 Ffa

Minimum Order Quantity:

1000 Lit

Shelf Life:

2 years

Processing Temperature:

24 Degrees

Polyphenol Content:

650mg/kg

Oleic Acid Level:

76.15

Peroxide Value:

8meq/kg

Processing Method:

Cold Pressed

Feature:

Cold Pressed

Trade Term:

EXW, FOB

Harvest Time:

Early Harvest

Type:

Early Harvest Olive Oil

Packaging:

Glass Bottle 0.5L & 1L

Quality:

High in polyphenols

Port Of Loading:

Mersin, Turkey, Tr (TRMER)

Payment Term:

T/T

Product Certificates

Analysis Certificate

Ministry of Agriculture of Republic of Türkiye

04/11/2026

Activity signals

Inquiry Open Rate

82%

Total inquiries received

38

Inquiries Read

31

Year Established

2016

Export Markets

Based on the information provided by the supplier.

United States – country flag, main market, main markets insightUnited States

North America

100%

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Product descriptions from the supplier

Extra Virgin Oil (Early Harvest Cold Pressed) – product photo, product description

We specialise in supplying top-grade Extra Virgin Olive Oil (Early Harvest Cold Pressed) with a MOQ of 1000 Lit at USD 15 / Lit, backed by dependable supply chains and quality assurance for worldwide partners.

Here is our lab results for this product:

0.25 FFA Acidity

650mg/kg polyphenol

8meq/kg peroxide

76.15 oleic acid level

Olives are picked naturally without using machines or without harming trees. Within 4hrs olives are pressed at 24 degrees.

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Verification level 3

Faruk

Active

Year Established: 2016

Business type

Manufacturer

Main Export Markets