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14 Inquiries
10-100 MT
Minimum order quantity: 1 MT
Open to price negotiation
Supplier Country: Kenya
Export market: Germany, Italy, Bosnia and Herzegovina, Norway, Qatar
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4.6
Kenya
Distribution / Wholesale, Exporter/Wholesaler, Farming / Production / Processing / Packing
At Dabelu Enterprises Limited, we specialize in sourcing, supplying, and exporting top-grade agricultural products and metal scrap to the global market. With a commitment to sustainability, quality, and customer satisfaction, we serve as a reliable bridge between farmers and consumers worldwide.
Inquiry Open Rate
83%
Total inquiries received
959
Inquiries Read
795
Year Established
2015
Based on the information provided by the supplier.
Germany
Italy
Bosnia and Herzegovina
Norway
Qatar
Western Europe
33%
Middle East
27%
North America
13%
South Asia
13%
North Africa
13%
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Naturally obtained from the first pressing of the olive by mechanical means, Extra Virgin olive oil is the highest quality classification of olive oil, characterised by its outstanding, fruity taste and low acidity.
Extra Virgin Olive oil, with its intense and distinctive flavour, is an ideal accompaniment to cooked food, salad dressings and mayonaise, and also for drizzling onto salad leaves and pasta.
Pure Olive oil is exclusively obtained from the fruit of the olive tree and never mixed with any other oils, except for Extra Virgin Olive Oil.
Entirely free of solvents, it is often simply labelled as Olive oil; with a lighter taste than Extra Virgin oil, it retains the same health benefits.
The delicate taste makes Pure Olive oil perfect for everyday use in salad dressings, marinades and mayonnaise, and will provide the delicious finishing touch to most dishes.
By extracting the residual oil from olive press-cake, Pomace Olive oil is carefully refined and then combined with Extra Virgin Olive oil.
Cholesterol free, and richly containing Vitamins E, and A, Pomace olive oil, with its smooth colour, taste and aroma, can replace traditional oils in all your dishes in a healthy and delicious way.
EXTRA VIRGIN OLIVE OIL
Free acidity (oleic acid %)
M 0,8%
Peroxide value (meg 02/kg)
M 20
K232 (in UV)
M 2,5
K270 (in UV)
M 0,22
Delta K (in UV)
M 0,01
Myristic acid
M 0,05
Arachidic acid
M 0,6
Linolenic acid
M 1
Eicosenoic acid
M 0,4
Behenic acid
M 0,2
Lignoceric acid
M 0,2
C 18:1 T
M 0,05
C 18:2+ C 18:3 T
M 0,05
Cholesterol
M 0,5
Brassicasterol
M 0,1
Campesterol
M 4,0
Stigmasterol
< Camp
Delta-7 Stigmasterol
M 0,5
Total Beta-Sitosterol
m 93,0
Erythrodial + Uvaol
M 4,5
Total sterol content (mg/kg Oil)
m 1000
Waxes (mg/kg Oil)
M 250
PURE OLIVE OIL
Free acidity (oleic acid %)
M 1,0 %
Peroxide value (meg 02/kg)
M 15
K232 (in UV)
M 3,30
K270 (in UV)
M 0,9
Delta K (in UV)
M 0,15
Myristic acid
M 0,05
Arachidic acid
M 0,6
Linolenic acid
M 1
Eicosenoic acid
M 0,4
Behenic acid
M 0,2
Lignoceric acid
M 0,2
C 18:1 T
M 0,20
C 18:2+ C 18:3 T
M 0,30
Cholesterol
M 0,5
Brassicasterol
M 0,1
Campesterol
M 4,0
Stigmasterol
< Camp
Delta-7 Stigmasterol
You are viewing details for Extra Virgin olive oil /POMACE OLIVE OIL/PURE OLIVE OIL. The information provided here is either posted directly by the supplier, who is responsible for its accuracy, or collected by Freshdi AI from publicly available sources. Freshdi strives to make product information as useful and reliable as possible, but we do not guarantee complete accuracy. If you notice any incorrect or misleading details, please use the Report Product option so our team can review and address it quickly.

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4.6
GLADYS KWAMBOKA (Sale/ Marketing/ Sourcing Manager)
Active
Year Established: 2015
Business type
Distribution / Wholesale, Exporter/Wholesaler, Farming / Production / Processing / Packing
Main Export Markets