Fermented Cocoa Beans
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Minimum order quantity: 1
Open to price negotiation
Supplier Country: Not specified
Export market: Not specified
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Product descriptions from the supplier
Good fermented cocoa beans, sourced and prepared for high-quality chocolate production. The beans are typically used in various forms of confectionery and food products, valued for their rich flavor and aroma. The total weight across multiple shipments is significant, with available weights including 10,491 kg, 13,960 kg, 34,860 kg, 20,973 kg, 24,451 kg, 25,051 kg, 24,696 kg, 24,216 kg, 24,092 kg, and 24,146 kg. These fermented beans are ideal for chocolate manufacturers looking for quality ingredients. They are processed and packaged to preserve freshness and flavor.
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