Food and Beverage Flavoring Components

This product includes a range of flavoring components designed for use in beverage production. The ingredients consist of water, syrup, inverted sugar, acidulants, and a variety of flavoring agents that do not carry all aromatic components characteristic of the beverage. The flavors include Mandarin, Orange, Sea Buckthorn, Fresh Onion, Fried Onion, Celery, Tarragon, Egg Yolk, Spring Onion, Sour Cream, and Scallion, each available in various weights such as 0.015 kg and 0.120 kg. Extracts like Ylang Ylang, Hibiscus, and botanical extracts are also included, with specific flavor profiles such as Raspberry, Apple, and various non-alcoholic beer mixes available in 0.250 kg packs. All products are manufactured by Bell Flavors Fragrances GmbH, Germany, with a specific focus on enhancing beverage flavor profiles.