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Fresh Cockle Storage Temperature -18°c For Frozen / 0–4°c For Fresh Condition Fresh (live) / Frozen (boiled Or

Fresh Cockle Storage Temperature -18°c For Frozen / 0–4°c For Fresh Condition Fresh (live) / Frozen (boiled Or - Image 1
Fresh Cockle Storage Temperature -18°c For Frozen / 0–4°c For Fresh Condition Fresh (live) / Frozen (boiled Or - Image 2
Fresh Cockle Storage Temperature -18°c For Frozen / 0–4°c For Fresh Condition Fresh (live) / Frozen (boiled Or - Image 3
Fresh Cockle Storage Temperature -18°c For Frozen / 0–4°c For Fresh Condition Fresh (live) / Frozen (boiled Or - Image 1
Fresh Cockle Storage Temperature -18°c For Frozen / 0–4°c For Fresh Condition Fresh (live) / Frozen (boiled Or - Image 2
Fresh Cockle Storage Temperature -18°c For Frozen / 0–4°c For Fresh Condition Fresh (live) / Frozen (boiled Or - Image 3

Kilogram

$4

Product information

High-quality Fresh Cockle Storage Temperature -18°c For Frozen / 0–4°c For Fresh Condition Fresh (live) / Frozen (boiled Or supplied by mas kades jaya. Bulk wholesale pricing is $4 per Kilogram. Inquiry for latest prices.

Storage Temperature:

-18°c For Frozen / 0–4°c For Fresh

Packing:

10 Kg / 20 Kg Per Carton (custom Packaging Available)

Condition:

Fresh (live) / Frozen (boiled Or Half-shell)

Certifications:

Haccp, Health Certificate, Phytosanitary (on Request)

Processing Options:

Raw, Cleaned, Boiled, Half-shell, Vacuum-packed

Size Grades:

Small (100–120 Pcs/kg), Medium (80–100 Pcs/kg), Large (60–80 Pcs/kg), Extra Large (30-50 Pcs/kg), Huge (10-30 Pcs/kg)

Quality Features:

Sustainably Harvested, Clean And Sand-free, No Preservatives, Regular Lab Testing (microbiology & Heavy Metals), Compliant With International Food Safety Standards

Trade Term:

To be discussed

2 Inquiries

Specifications

Storage Temperature:

-18°c For Frozen / 0–4°c For Fresh

Packing:

10 Kg / 20 Kg Per Carton (custom Packaging Available)

Condition:

Fresh (live) / Frozen (boiled Or Half-shell)

Certifications:

Haccp, Health Certificate, Phytosanitary (on Request)

Processing Options:

Raw, Cleaned, Boiled, Half-shell, Vacuum-packed

Size Grades:

Small (100–120 Pcs/kg), Medium (80–100 Pcs/kg), Large (60–80 Pcs/kg), Extra Large (30-50 Pcs/kg), Huge (10-30 Pcs/kg)

Quality Features:

Sustainably Harvested, Clean And Sand-free, No Preservatives, Regular Lab Testing (microbiology & Heavy Metals), Compliant With International Food Safety Standards

Trade Term:

To be discussed

Payment Term:

To be discussed

Shelf Life:

Up To 12 Months (frozen) / About 3 Days (fresh)

Business Details

Country:

Indonesia

Business Types:

Distribution / Wholesale

Main Markets:

Year Established:

2025

Annual Revenue Amount:

Annual revenue of Less than USD 1M

Numbers Of Employees:

11 – 50

Preferred Payment Term:

To be discussed

Preferred Trade Term:

To be discussed

Port Of Loading:

Not specified

Product descriptions from the supplier

Blood Cockle (Anadara granosa / Tegillarca granosa) PT. MAS KADES JAYA – Premium Seafood Exporter 🐚 Product Overview Product Name: Blood Cockle Scientific Name: Anadara granosa Origin: Indonesia (Wild & Cultivated) Category: Fresh & Frozen Seafood HS Code: 0307.21 The Blood Cockle is a highly nutritious and in-demand seafood product across Asia and global markets. Sourced from clean, coastal Indonesian waters, our cockles are carefully selected, processed, and packaged to ensure freshness and quality. 📦 Product Specifications Specification Details Size Grades Small (100–120 pcs/kg), Medium (80–100 pcs/kg), Large (60–80 pcs/kg), Extra Large (30-50 pcs/kg), Huge (10-30 pcs/kg) Condition: Fresh (Live) / Frozen (Boiled or Half-Shell) Packing 10 kg / 20 kg per carton (Custom packaging available) Port: Domine Eduard Osok (sorong, papua, Indonesia) Storage Temperature: -18°C for frozen / 0–4°C for fresh Shelf Life: Up to 12 months (Frozen) / about 3 days (Fresh) Processing Options: Raw, Cleaned, Boiled, Half-Shell, Vacuum-Packed Certification: HACCP, Health Certificate, Phytosanitary (on request) 🌊 Quality Assurance ✅ Sustainably harvested ✅ Clean and sand-free ✅ No preservatives ✅ Regular lab testing (microbiology & heavy metals) ✅ Compliant with international food safety standards 📞 Contact for Inquiries PT. MAS KADES JAYA Your Trusted Indonesian Export Partner 📧 Email: rony@maskades.com 📱 WhatsApp: +6285225002066 🌐 Website: www.maskades.com

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Supplier Review

Summary by Vivian

TRUST STARS

3.6/5

0 Reviews

Mas Kades Jaya is an Indonesian export company that focuses on delivering high-quality products to international markets. They specialize in sourcing and exporting a diverse range of commodities to meet global demands. Their primary product is fresh cockle. The company was established in 2025. Ms. Mukhammad Kholil Khoeroni is the Founder/Owner.

Company Verification

1/4

Profile Completeness

67%

Avg. Product Score

1.4/5

Responsiveness

0%

Certification

-

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Frequently Asked Questions (FAQs)


You can contact verified Indonesia supplier mas kades jaya through platforms like Freshdi.com to purchase Fresh Cockle Storage Temperature -18°c For Frozen / 0–4°c For Fresh Condition Fresh (live) / Frozen (boiled Or. For direct inquiries, please contact Ms. mukhammad kholil khoeroni, the company’s representative. The supplier has a 3.6-star rating on Freshdi and has verified and account email. You’ll receive product details, pricing, and shipping terms directly from supplier.


Fresh Cockle Storage Temperature -18°c For Frozen / 0–4°c For Fresh Condition Fresh (live) / Frozen (boiled Or is sourced from Indonesia and meets international export standards. Key specifications include: Storage Temperature: -18°c For Frozen / 0–4°c For Fresh, Packing: 10 Kg / 20 Kg Per Carton (custom Packaging Available), Certifications: Haccp, Health Certificate, Phytosanitary (on Request), Quality Features: Sustainably Harvested, Clean And Sand-free, No Preservatives, Regular Lab Testing (microbiology & Heavy Metals), Compliant With International Food Safety Standards, Shelf Life: Up To 12 Months (frozen) / About 3 Days (fresh), Condition: Fresh (live) / Frozen (boiled Or Half-shell), Trade Term: To be discussed, Payment Term: To be discussed


The supplier mas kades jaya offers Fresh Cockle Storage Temperature -18°c For Frozen / 0–4°c For Fresh Condition Fresh (live) / Frozen (boiled Or at negotiation.

You are viewing details for Fresh Cockle Storage Temperature -18°c For Frozen / 0–4°c For Fresh Condition Fresh (live) / Frozen (boiled Or. The information provided here is either posted directly by the supplier, who is responsible for its accuracy, or collected by Freshdi AI from publicly available sources. Freshdi strives to make product information as useful and reliable as possible, but we do not guarantee complete accuracy. If you notice any incorrect or misleading details, please use the Report Product option so our team can review and address it quickly.

$4

/ Kilogram

Min. order: Negotiable

1 yrs

Indonesia FlagIndonesia

3.6

mukhammad kholil khoeroni (Founder/ Owner)

Active

Year Established: 2025

Business type

Distribution / Wholesale

Main Export Markets

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