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Fresh Garlic Bulbs – Premium Quality Wholesale & Retail Supply
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Price valid until 07 Dec 2025
10-100 Tons
$640/Tons
In stock
Minimum order quantity: 1 Tons
Open to price negotiation
Supplier Country: Tanzania
Export market: Netherlands, South Africa, China, Afghanistan, United Arab Emirates
Key Takeaways
Freshdi AI is analyzing this product...
12-24 Month Shelf Life
Phytosanitary Certified Garlic
Strong Pungent Aroma
Tanzania Origin Fresh Garlic
Product Specifications
Fat:
0.5 G
Storage Temperature:
0–2°c (cold Storage) For Extended Shelf Life
Minimum Order Quantity:
1 Tons
Vitamin B6:
1.2 Mg
Energy:
149 Kcal
Fiber:
2.1 G
Shelf Life:
3-6 months
Weight Per Bulb:
30–80 Grams (varies By Variety And Grade)
Vitamin C:
31 Mg
Carbohydrates:
33 G
Shelf Life Fresh Bulbs:
3–6 Months
Protein:
6.4 G
Storage Humidity:
60–70%
Shelf Life Peeled Cloves:
7–10 Days (refrigerated)
Max. Moisture (%):
80-90%
Grades:
A, B, C (based On Size, Shape, And Skin Quality)
Scientific Name:
Allium Sativum
Family:
Amaryllidaceae (onion Family)
Trade Term:
CIF
Minerals:
Calcium, Iron, Potassium, Selenium, Manganese
Port Of Loading:
Dar es salaam
Immunity Support:
Enhances Immunity And Detoxification
Texture:
Firm, Smooth Cloves With Dry Outer Skins, firm
Form:
Fresh Bulbs, Cloves, Dried, Or Processed Products, Fresh Whole Bulbs, Peeled Garlic
Forms Available:
Fresh Whole Bulbs, Peeled Garlic Cloves, Garlic Powder, Garlic Flakes/granules, Garlic Paste/puree, Garlic Oil
Packaging Options:
Mesh Bags: 10kg, 20kg, 25kg, Cartons: 5kg, 10kg, Bulk Sacks: 20kg–50kg, Vacuum-sealed Packs For Peeled Garlic, Custom Packaging Available Upon Request
Bulb Structure:
Multi-segmented, Consisting Of 8–20 Cloves Per Bulb
Antibacterial Properties:
Natural Antibacterial, Antifungal, And Antiviral Properties
Certification:
Phytosanitary
Antioxidant Content:
Rich In Antioxidants (allicin, Flavonoids)
Bulb Size:
Small: 3–4 Cm Diameter, Medium: 4–5.5 Cm Diameter, Large: 5.5–7 Cm Diameter
Aroma:
Strong, Pungent, Sulfurous Smell When Raw; Nutty, Mellow When Cooked
Cardiovascular Health Support:
Supports Cardiovascular Health (cholesterol & Blood Pressure Regulation)
Payment Term:
T/T
Origin:
Tanzania
Place Of Origin:
Tanzania
Clove Skin:
Thin, Papery Layers Ranging From White To Off-white, Sometimes With Purple Or Pink Streaks
Shelf Life Dried/Processed:
Up To 12–24 Months
Traditional Medicine Uses:
Used In Traditional Medicine For Respiratory And Digestive Health
Color Variants:
White Garlic, Purple Garlic
Packaging:
cartons 5kg,10kg
Cultivation Type:
common
Type:
fresh
Specification:
strong pungent smell
Color:
white
5.0
Tanzania
2 yrs
Distribution / Wholesale, Exporter/Wholesaler, Farming / Production / Processing / Packing, Food manufacturing, Retail, Trade
Plot Number 4 Block Number 46,Streeniat Mbezi Beach Makunde,Dar Es salaam-Tanzania. website :https//www.thegreeninternationalltd.com
Activity signals
Avg Response Time
≤ 5 days
Inquiry Open Rate
80%
Total inquiries received
1797
Inquiries Read
1446
Export Markets
Based on the information provided by the supplier.
Netherlands
South Africa
China
Afghanistan
United Arab Emirates
Western Europe
31%
Southeast Asia
25%
North America
19%
Middle East
19%
East Africa
6%
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Product descriptions from the supplier
Product Description – Garlic (Allium sativum)
General Information
- Scientific Name: Allium sativum
- Family: Amaryllidaceae (Onion family)
- Origin: Tanzania
- Form: Fresh bulbs, cloves, dried, or processed products
Physical Attributes
- Bulb Structure: Multi-segmented, consisting of 8–20 cloves per bulb
- Clove Skin: Thin, papery layers ranging from white to off-white, sometimes with purple or pink streaks
- Bulb Size:
- Small: 3–4 cm diameter
- Medium: 4–5.5 cm diameter
- Large: 5.5–7 cm diameter
- Weight per Bulb: 30–80 grams (varies by variety and grade)
- Texture: Firm, smooth cloves with dry outer skins
- Aroma: Strong, pungent, sulfurous smell when raw; nutty, mellow when cooked
Nutritional Attributes (per 100g fresh garlic)
- Energy: ~149 kcal
- Carbohydrates: 33 g
- Protein: 6.4 g
- Fat: 0.5 g
- Fiber: 2.1 g
- Vitamin C: 31 mg
- Vitamin B6: 1.2 mg
- Minerals: Calcium, Iron, Potassium, Selenium, Manganese
Functional & Health Attributes
- Natural antibacterial, antifungal, and antiviral properties
- Supports cardiovascular health (cholesterol & blood pressure regulation)
- Enhances immunity and detoxification
- Rich in antioxidants (allicin, flavonoids)
- Used in traditional medicine for respiratory and digestive health
Processing & Availability
- Forms Available:
- Fresh Whole Bulbs
- Peeled Garlic Cloves
- Garlic Powder
- Garlic Flakes/Granules
- Garlic Paste/Puree
- Garlic Oil
- Grades: A, B, C (based on size, shape, and skin quality)
- Color Variants: White Garlic, Purple Garlic
Storage & Handling
- Temperature: Store at 0–2°C (cold storage) for extended shelf life
- Humidity: 60–70%
- Shelf Life:
- Fresh bulbs: 3–6 months
- Peeled cloves: 7–10 days (refrigerated)
- Dried/processed: Up to 12–24 months
Packaging Options
- Mesh bags: 10kg, 20kg, 25kg
- Cartons: 5kg, 10kg
- Bulk sacks: 20kg–50kg
- Vacuum-sealed packs for peeled garlic
- Custom packaging available upon request
User Reviews
5.0/5
2 Reviews
5
2
4
0
3
0
2
0
1
0
It helps other buyers order with confidence.
Billie Jean
Vietnam
Professional communication
Certifications verified
Stable supply capacity
High product quality
Sonia
United Arab Emirates
11 April 2026
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You are viewing details for Fresh Garlic Bulbs – Premium Quality Wholesale & Retail Supply. The information provided here is either posted directly by the supplier, who is responsible for its accuracy, or collected by Freshdi AI from publicly available sources. Freshdi strives to make product information as useful and reliable as possible, but we do not guarantee complete accuracy. If you notice any incorrect or misleading details, please use the Report Product option so our team can review and address it quickly.
$640
/ Tons
Min. order: 10 Tons
Contact this Supplier
MOHAMMED OMAR (Sale/ Marketing/ Sourcing Manager)
Active
Avg Response Time: ≤ 5 days
Year Established: 2007
Business type
Distribution / Wholesale, Exporter/Wholesaler, Farming / Production / Processing / Packing, Food manufacturing, Retail, Trade
Main Export Markets
