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Fresh Mangosteen
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1 Inquiries
Tons
$850MOQ:
Not specified
Payment Term:
T/T or L/C
Trade Term:
FOB
Port Of Loading:
Air Freight Or Refrigerated Sea Container
Key Takeaways
Freshdi AI is analyzing this product...
Fresh Mangosteen Wholesale
Premium White Pulp Mangosteen
Sweet-tangy Mangosteen Supplier
Product Specifications
Acidity:
0.5 – 1.2%
Storage Temperature:
10 – 13°C, 10 – 13°c
Shelf Life:
14 – 21 Days Under Proper Cold Chain
Pack Sizes:
2 Kg, 5 Kg, 10 Kg
Size:
45 – 75 Mm
Weight Per Fruit:
80 – 150 G
Relative Humidity:
85 – 90%
Pathogenic Bacteria:
Absent
Custom Packing:
Available Upon Request
Documents Provided:
Commercial Invoice, Packing List, Phytosanitary Certificate, Certificate Of Origin, Air Waybill / Bill Of Lading
Color:
Deep Purple To Reddish-purple Outer Shell
Shell Firmness:
Firm Shell, Not Over-ripe
Defects:
Free From Cracks, Latex Stains, Bruises, Or Sunburn
Damage Status:
Free From Mechanical Damage
Applications:
Fresh Consumption, Fruit Platters & Desserts, Juice And Processing (premium Use)
Compliance Standards:
GAP / GlobalG.A.P (where Applicable), Phytosanitary Certificate, HACCP Compliance, ISO-certified Packing Facility
Certifications:
Gap / Globalg.a.p (where Applicable), Phytosanitary Certificate, Haccp Compliance, Iso-certified Packing Facility
Inner Lining:
Inner Foam / Paper Lining For Fruit Protection
Inner Liner:
Inner Foam / Paper Lining For Fruit Protection
Texture:
Juicy, Tender Pulp
Cold Chain Requirement:
Mandatory From Packing To Delivery
Maturity Stage:
Mature-ripe Stage (commercial Maturity)
Labeling Includes:
Product Name, Country Of Origin, Net Weight, Grade & Size, Harvest Date / Packing Date, Exporter Name & Address, Lot / Batch Number
Labeling Content:
Product Name, Country Of Origin, Net Weight, Grade & Size, Harvest Date / Packing Date, Exporter Name & Address, Lot / Batch Number
Appearance:
Round Fruit With Smooth, Intact Rind
Taste:
Sweet-tangy, Aromatic
Uniformity:
Uniform Size And Color Within Each Carton
Primary Packaging:
Ventilated Plastic Crates Or Food-grade Cartons
Pulp Color:
White, Glossy Segments
Total Plate Count:
Within Acceptable Fresh Fruit Limits
Yeast And Mold:
Within Acceptable Limits
Pesticide Residues:
Within Codex / EU MRL Limits, Within Codex / Eu Mrl Limits
Heavy Metals:
Within International Food Safety Limits
Total Soluble Solids:
≥ 16° Brix
5.0
South Africa
2 yrs
Distribution / Wholesale, Food manufacturing
79 Rosenvale East-Rural Cape Town 7570 Western Cape Province Republic of South Africa
Activity signals
Avg Response Time
≤ 15h
Response Rate
4%
Inquiry Open Rate
99%
Total inquiries received
760
Export Markets
Based on the information provided by the supplier.
Argentina
South America
100%
Verification information
Verify business documents
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Buyer Verification Team
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Product descriptions from the supplier
Product Specification – Fresh Mangosteen
Product Name: Fresh Mangosteen
Botanical Name: Garcinia mangostana L.
HS Code: 0804.50
Origin: Thailand / Vietnam / Indonesia (as per availability)
Variety: Premium export grade
Grade: Class I / Extra Class
- Product Description
Fresh mangosteen harvested at optimal maturity from healthy trees, carefully selected, cleaned, graded, and packed under hygienic conditions. Fruits are free from decay, pests, diseases, and foreign matter, suitable for fresh consumption and international export. - Physical Characteristics
- Appearance: Round fruit with smooth, intact rind
- Color: Deep purple to reddish-purple outer shell
- Size / Diameter: 45 – 75 mm
- Weight per Fruit: 80 – 150 g
- Pulp Color: White, glossy segments
- Taste: Sweet-tangy, aromatic
- Texture: Juicy, tender pulp
- Defects: Free from cracks, latex stains, bruises, or sunburn
- Maturity & Quality Standards
Harvested at mature-ripe stage (commercial maturity). Uniform size and color within each carton. Free from mechanical damage. Firm shell, not over-ripe. Maximum tolerance as per Codex / UNECE standards. - Chemical / Residue Standards
Total Soluble Solids (Brix): ≥ 16° Brix. Acidity: 0.5 – 1.2%. Pesticide Residues: Within Codex / EU MRL limits. Heavy Metals: Within international food safety limits. - Microbiological Standards
Total Plate Count: Within acceptable fresh fruit limits. Yeast & Mold: Within acceptable limits. Pathogenic bacteria: Absent. - Packaging & Labeling
Primary Packaging: Ventilated plastic crates or food-grade cartons. Inner foam / paper lining for fruit protection. Pack Sizes: 2 kg, 5 kg, 10 kg. Customized packing available upon request. Labeling Includes: Product name, Country of origin, Net weight, Grade & size, Harvest date / packing date, Exporter name & address, Lot / batch number. - Storage & Transportation
Storage Temperature: 10 – 13°C. Relative Humidity: 85 – 90%. Shelf Life: 14 – 21 days under proper cold chain. Transportation: Air freight or refrigerated sea container. Cold Chain: Mandatory from packing to delivery. - Applications
Fresh consumption, Fruit platters & desserts, Juice and processing (premium use). - Compliance & Certifications
GAP / GlobalG.A.P (where applicable), Phytosanitary Certificate, HACCP compliance, ISO-certified packing facility. - Documents Provided
Commercial Invoice, Packing List, Phytosanitary Certificate, Certificate of Origin, Air Waybill / Bill of Lading
User Reviews
5.0/5
2 Reviews
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TAREQ
Bangladesh
18 June 2026
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Malaysia
10 April 2026
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$850
/ Tons
Min. order: Negotiable
Ayabonga Faith Minana (Founder/ Owner)
Active
Response Rate: 4%
Avg Response Time: ≤ 15h
Year Established: 2018
Business type
Distribution / Wholesale, Food manufacturing
Main Export Markets
