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9 Inquiries
Tons
Negotiable
1200 Tons
L/C, PayPal, T/T
FOB
Any port
Key Takeaways
Freshdi AI is analyzing this product...
10kg
200–300 G, 300–400 G, 400–500 G, 500 G+
24 Months At -18°C, 24 Months At -18°c
Bulk Cartons (standard Export Packaging)
Bulk Cartons (standard Export Packaging)
Firm
Grilling, Smoking, Canning, Filleting, And Further Industrial Processing
Grilling, Smoking, Canning, Filleting, And Further Industrial Processing
High
High In Omega-3 Fatty Acids And Protein
Hygienically Processed And Quick Frozen
IQF Or Block Frozen (as Per Buyer Requirement), Iqf Or Block Frozen (as Per Buyer Requirement)
Labeling And Private Branding Available Upon Request
Labeling And Private Branding Available Upon Request
North Atlantic Ocean
Rich Natural Taste
Widely Demanded In Asian, African, Middle Eastern, And European Markets
4.3
South Africa
South Africa
Inquiry Open Rate
43%
Total inquiries received
401
Inquiries Read
174
Based on the information provided by the supplier.
Australia
United States
China
South Korea
Canada
East Asia
44%
North America
22%
Southeast Asia
22%
Oceania
11%
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Product: Atlantic Mackerel (Scomber scombrus)
Scientific Name: Scomber scombrus
Description:
Premium quality Atlantic Mackerel sourced from cold, clean North Atlantic waters. This species is well known for its high oil content, rich flavor, and excellent nutritional value (high in Omega-3 fatty acids and protein). Our Atlantic Mackerel is carefully selected, hygienically processed, and quick frozen to preserve freshness, texture, and taste.
The fish is suitable for a wide range of applications including grilling, smoking, canning, filleting, and further industrial processing. It is widely demanded in Asian, African, Middle Eastern, and European markets for both retail and foodservice use.
Key Features:
Typical Sizes:
Packing:
Shelf Life:
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Negotiable
Min. order: Negotiable
Rose De-monse (Founder/ Owner)
Active
Main Export Markets