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Frozen Cuttlefish / Red Snapper – Premium Grade Seafood
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4 Inquiries
1-5 40-foot Container
$6,000MOQ:
1 Metric Ton
Payment Term:
TT
Trade Term:
To be discussed
Port Of Loading:
Karachi / Bangkok / Ho Chi Minh / Port Klang / Rotterdam
Key Takeaways
Freshdi AI is analyzing this product...
Grade A Premium Seafood
FDA HACCP ISO 22000 Certified
Stable Cold Chain Required
Product Specifications
Required Storage Temperature:
-18°c Or Below
Shelf Life:
12–24 Months (under -18°c Storage)
Delivery Time:
15–20 Working Days After Order Confirmation
Packaging Options:
1kg / 2kg / 10kg Vacuum Bags Or Bulk Cartons (customized Available)
Supply Capacity:
200 Mt Per Month
Glazing:
5%–10% (as Required)
Grade:
A
Application:
Food Service, Retail & Wholesale, Industrial Processing, Export Market
Freezing Type:
Iqf / Block Frozen / Blast Frozen
Certifications:
Iso 22000, Haccp, Fda, Halal, Sgs
Cold Chain Requirement:
Maintain A Stable Cold Chain During Storage And Transportation
Texture:
Quick-frozen To Maintain Freshness And Texture
Nutritional Content:
Rich In Protein, Omega-3 Fatty Acids, And Essential Minerals
Type:
Seafood
Sustainability:
Sustainably Sourced From Clean Ocean Waters
Form:
Whole / Cleaned / Fillet / Slice / Headless / Gutted
4.2
United States
1 yrs
Logistics, Retail
436 RED RIVER TRAIL APT. 2116, Irving, TX, 75063, USA
Activity signals
Avg Response Time
≤ 1h
Total inquiries received
1426
Inquiries Read
7
Year Established
2021
Export Markets
Based on the information provided by the supplier.
United States
North America
100%
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Product descriptions from the supplier
Our Frozen Cuttlefish and Red Snapper are high-quality seafood products, freshly caught from clean and sustainable ocean waters. Each catch is immediately processed, cleaned, and frozen using advanced IQF and blast-freezing technology to lock in freshness, natural flavor, and nutritional value.
These seafood products are rich in protein, omega-3 fatty acids, and essential minerals, making them a top choice for restaurants, seafood distributors, supermarkets, and food processing companies. With strict adherence to international food safety standards (HACCP, ISO, FDA), we ensure consistent quality, taste, and appearance in every shipment.
Key Features:
- Products: Frozen Cuttlefish / Frozen Red Snapper
- Form: Whole / Cleaned / Fillet / Slice / Headless / Gutted
- Freezing Type: IQF / Block Frozen / Blast Frozen
- Glazing: 5%–10% (as required)
- Shelf Life: 12–24 months (under -18°C storage)
- Certifications: ISO 22000, HACCP, FDA, Halal, SGS
Applications:
- Food Service: Ideal for hotels, restaurants, and catering industries
- Retail & Wholesale: Supermarkets and frozen seafood suppliers
- Industrial Processing: Used in ready-to-eat meals and seafood mixes
- Export Market: Premium frozen seafood for distributors worldwide
Technical Advantages:
- Sustainably sourced from clean ocean waters
- Quick-frozen to maintain freshness and texture
- Rich in nutrients including protein and omega-3
- Custom processing and grading available (size, cut, packaging)
- Complies with international food safety standards
Packaging & Delivery:
- Packaging: 1kg / 2kg / 10kg vacuum bags or bulk cartons (customized available)
- MOQ: 1 Metric Ton
- Supply Ability: 200 MT per month
- Delivery Time: 15–20 working days after order confirmation
- Ports of Loading: Karachi / Bangkok / Ho Chi Minh / Port Klang / Rotterdam
- Documents Provided:
- Certificate of Analysis (COA)
- Health & Sanitary Certificate
- Certificate of Origin
- Packing List & Commercial Invoice
- SGS / Third-Party Inspection Report (on request)
Storage & Handling:
Keep frozen at -18°C or below. Do not refreeze after thawing. Maintain a stable cold chain during storage and transportation for best quality and taste.
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$6,000
/ 40-foot Container
Min. order: 1 40-foot Container
SAMSUDDIN SALMANI (Founder/ Owner)
Active
Avg Response Time: ≤ 1h
Year Established: 2021
Business type
Logistics, Retail
Main Export Markets
