Frozen Lamb Leg
1 Ctn
Minimum order quantity: 1 Ctn
Open to price negotiation
Supplier Country: New Zealand
Export market: United States
Product Specifications
0
New Zealand
11A AUGUSTUS TERRACE,PO BOX 4249
Export Markets
Based on the information provided by the supplier.
United States
United States
100%
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Product descriptions from the supplier
The frozen lamb leg comes in different varieties, including bone-in and boneless options, totaling a net weight of 7,441.940 KGS and a gross weight of 7,734.274 KGS per shipment under HS code 020443. The product is categorized into 314 pieces for boned and skinless availability, which allows for variety in preparation. With a reputation for tenderness and flavor, lamb leg is favored for roasting and barbecuing. This versatile cut is packed to retain freshness, ideal for large-scale food operations and restaurants.
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