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Frozen Mango Cubes
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3 Inquiries
Price valid until 04 Sep 2026
$2.5/Kilogram
In stock
Minimum order quantity: 1 Kilogram
Open to price negotiation
Supplier Country: Vietnam
Export market: South Korea, Japan, United States, Germany, France
Key Takeaways
Freshdi AI is analyzing this product...
Brix Level 12–14° Sweetness
Uniform Cube Cut for Consistent Texture
Storage at ≤–18°C for Texture Integrity
Product Specifications
Minimum Order Quantity:
1 Kilogram
Raw Material:
100%% Fresh Ripe Mango
Application:
Bakery And Confectionery Products, Foodservice Applications, Fruit Salads And Ready-to-eat Fruit Mixes, Ice Cream And Frozen Desserts, Industrial Food Processing, Smoothies And Fruit Beverages, Yogurt And Dairy Products
Packaging Options:
Bulk Cartons (e.g., 5 Kg / 10 Kg With Pe Inner Liner), Customized Packaging According To Customer Requirements, Retail Packs (500 G – 2 Kg Upon Request)
Trade Term:
FCA
Texture:
Firm, Juicy, And Consistent After Thawing
Packaging Type:
Flexible Export Packaging
Processing Method:
Iqf (individually Quick Frozen)
Color:
Natural Bright Yellow
Additives:
No Preservatives Or Artificial Chemicals
Taste And Aroma:
Sweet Tropical Mango Flavor
Flavor Profile:
Sweet Tropical Mango Flavor
Payment Term:
T/T
Cut Type:
Uniform Cubes
Shelf Life:
Up To 24 Months Under Proper Frozen Storage Conditions
Origin:
Vietnam – Sourced From Certified Tropical Mango-growing Regions With Traceable Farm-to-factory Processing Systems
Port Of Loading:
Vung Tau, Cai Mep, Ho Chi Minh, Vietnam (VUT/HCM)
Storage Temperature:
≤ –18°c
Brix Level:
≥12–14°
4.3
Vietnam
Exporter/Wholesaler
Vietnam
Activity signals
Avg Response Time
≤ 7 days
Response Rate
15%
Inquiry Open Rate
81%
Total inquiries received
110
Export Markets
Based on the information provided by the supplier.
South Korea
Japan
United States
Germany
France
East Asia
50%
Western Europe
33%
North America
17%
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Product descriptions from the supplier
Frozen Mango Cubes are produced from carefully selected ripe mangoes harvested from Vietnam’s tropical fruit-growing regions. The mangoes are washed, peeled, diced into uniform cubes, and rapidly processed using IQF (Individually Quick Frozen) technology. This advanced freezing method preserves the fruit’s natural sweetness, vibrant yellow color, fresh aroma, nutritional value, and firm texture while ensuring convenient handling and excellent product consistency.
Thanks to immediate freezing after processing, the product maintains the original characteristics of fresh mango and provides a long shelf life while meeting international food safety and export requirements.
Key Features
- Raw material: 100% fresh ripe mango
- Cut type: Uniform cubes
- Color: Natural bright yellow
- Taste & aroma: Sweet tropical mango flavor
- Texture: Firm, juicy, and consistent after thawing
- Brix level: ≥12–14°
- Processing method: IQF (Individually Quick Frozen)
- Additives: No preservatives or artificial chemicals
- Storage temperature: ≤ –18°C
- Shelf life: Up to 24 months under proper frozen storage conditions
Product Advantages
- Retains the natural flavor, color, and nutritional value of fresh mango
- Individually frozen cubes prevent clumping and allow easy portion control
- Uniform size suitable for industrial processing and foodservice applications
- Hygienically processed under strict export-quality standards
- Long shelf life and stable quality during international transportation
- Complies with international food safety requirements for markets such as the EU, USA, Japan, Korea, and the Middle East
Applications
Frozen Mango Cubes are ideal for:
- Smoothies and fruit beverages
- Ice cream and frozen desserts
- Yogurt and dairy products
- Fruit salads and ready-to-eat fruit mixes
- Bakery and confectionery products
- Foodservice applications
- Industrial food processing
Packaging Options
Available in flexible export packaging formats:
- Bulk cartons (e.g., 5 kg / 10 kg with PE inner liner)
- Retail packs (500 g – 2 kg upon request)
- Customized packaging according to customer requirements
Origin
Vietnam – sourced from certified tropical mango-growing regions with traceable farm-to-factory processing systems.
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$2.5
/ Kilogram
Min. order: Negotiable
Contact this Supplier
FUBA FOOD COMPANY LIMITED
Vietnam
•
4.3
Louis (Sale/ Marketing/ Sourcing Manager)
Active
Response Rate: 15%
Avg Response Time: ≤ 7 days
Business type
Exporter/Wholesaler
Main Export Markets
