Pro-cooked tuna loin

Product Name: Pre-cooked Fish Loin (Bonito, Striped Bonito, Skipjack Tuna, Mackerel, Yellowfin Tuna and other pelagic fish varieties)

Origin: ChinaQuality Grade: Premium Grade A, High Quality & Strictly Selected

Raw Material: Fresh wild-caught ocean fish, caught from high-quality marine waters, raw materials strictly inspected, fresh and low temperature treated immediately after fishing to ensure original flavor and texture.

Processing Standard: Fully pre-cooked under standardized production process, thoroughly cleaned, professionally trimmed, well deboned, controlled cooking time and temperature to maintain tender meat, firm texture and rich nutrition.

Feature: Natural pure taste, low fat, low moisture, no bad odor, no foreign matter, no artificial colorants, no preservatives, no additives.

Application: Widely used for canned food processing, seafood further processing, catering industry, supermarket wholesale, food factory raw materials and deep processing. Ideal for subsequent flaking, cutting and seasoning.

Storage Temperature: Stored and transported at -18°C or below, deep frozen preservation, avoid repeated freezing and thawing.

Shelf Life: 24 months under correct frozen storage conditions.

Packaging: 7.5kg per vacuum pack, tight vacuum sealing to prevent oxidation and moisture loss; outer packed with strong export pallet for safe long-distance shipping and container loading.

MOQ: 25 MT

Certification: BRC,CATCH CERTIFICATE,EU FACTORY NUMBER,FDA AND HALAL CERTIFICATE,Meet international food safety standards, support relevant export inspection and quarantine documents, compliant with market import requirements.

Advantage: Stable supply capacity, stable quality, complete specifications, flexible processing, long-term bulk wholesale available.