Frozen White Dragon Fruit Puree - Image 1
Frozen White Dragon Fruit Puree - Image 2
Frozen White Dragon Fruit Puree - Image 3
Frozen White Dragon Fruit Puree - Image 1
Frozen White Dragon Fruit Puree - Image 2
Frozen White Dragon Fruit Puree - Image 3

Frozen White Dragon Fruit Puree


1000 Kilogram

$5.8

MOQ:

1000 Kilogram

Payment Term:

T/T

Trade Term:

FCA

Port Of Loading:

Cat Lai Port

Key Takeaways

Freshdi AI is analyzing this product...

Frozen White Dragon Fruit Puree Wholesale
Smooth White Dragon Fruit Puree Supplier
Frozen Fruit Puree for Beverages

Product Specifications

Raw Material:

100% Fresh Ripe White-fleshed Dragon Fruit (hylocereus Undatus)

Product Type:

Beverages, Fruits & Vegetables

Quality Standards:

Haccp, Iso, Brc, Halal (depending On Factory Capability)

Flavor And Aroma:

Mild Sweet Taste With Refreshing Tropical Aroma

Color:

Natural White To Translucent White With Black Seeds

Additives:

No Preservatives Or Artificial Chemicals

Packaging Options:

Pe Inner Liner Cartons (5 Kg / 10 Kg), Aseptic Bags Or Plastic Pails (industrial Use), Retail Packs (500 G – 2 Kg), Customized Packaging Upon Request

Processing Method:

Pureed

Texture:

Smooth And Uniform Consistency

Form:

Smooth Puree (seeded Or Seedless Upon Request)

Applications:

Smoothies And Functional Beverages, Juice And Fruit Tea Production, Yogurt And Dairy Processing, Ice Cream And Frozen Desserts, Bakery And Confectionery Fillings, Sauces And Fruit Preparations, Foodservice And Industrial Formulations

Shelf Life:

Up To 24 Months Under Proper Frozen Storage Conditions

Origin:

Vietnam, Vietnam – Sourced From Traceable Dragon Fruit Cultivation Areas With Controlled Farm-to-factory Processing Systems Ensuring Consistent Export Quality

Storage Temperature:

≤ –18°c

Brix Level:

≥ 9–12°

3.9

Vietnam FlagVietnam

Exporter/Wholesaler

Vietnam

Activity signals

Avg Response Time

≤ 7 days

Response Rate

27%

Inquiry Open Rate

97%

Total inquiries received

60

Export Markets

Based on the information provided by the supplier.

South Korea FlagSouth Korea

Japan FlagJapan

United States FlagUnited States

Germany FlagGermany

France FlagFrance

East Asia

50%

Western Europe

33%

North America

17%

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Product descriptions from the supplier

Frozen White Dragon Fruit Puree is produced from carefully selected ripe white-fleshed dragon fruits (Hylocereus undatus) harvested from certified growing regions in Vietnam. The fruits are washed, peeled, and processed into smooth puree before being rapidly frozen using advanced freezing technology to preserve their natural freshness, mild sweetness, and nutritional value.

Thanks to the quick-freezing process immediately after processing, the puree maintains the original characteristics of fresh dragon fruit and ensures consistent quality for industrial processing, foodservice, and retail applications.

Key Features

  • Raw material: 100% fresh ripe white-fleshed dragon fruit (Hylocereus undatus)
  • Form: Smooth puree (seeded or seedless upon request)
  • Color: Natural white to translucent white with black seeds
  • Flavor & aroma: Mild sweet taste with refreshing tropical aroma
  • Texture: Smooth and uniform consistency
  • Brix level: ≥ 9–12°
  • Additives: No preservatives or artificial chemicals
  • Processing method: Pureed
  • Storage temperature: ≤ –18°C
  • Shelf life: Up to 24 months under proper frozen storage conditions

Product Advantages

  • Neutral and refreshing flavor suitable for multi-ingredient formulations
  • Smooth puree format ideal for beverage and dessert applications
  • Retains natural freshness, nutrients, and appearance after thawing
  • Stable quality for year-round industrial supply
  • Produced under strict hygiene control complying with international food safety standards such as HACCP, ISO, BRC, and Halal (depending on factory capability)

Applications: Frozen White Dragon Fruit Puree is ideal for:

  • Smoothies and functional beverages
  • Juice and fruit tea production
  • Yogurt and dairy processing
  • Ice cream and frozen desserts
  • Bakery and confectionery fillings
  • Sauces and fruit preparations
  • Foodservice and industrial formulations

Packaging Options: Available in flexible export packaging formats:

  • PE inner liner cartons (5 kg / 10 kg)
  • Aseptic bags or plastic pails (industrial use)
  • Retail packs (500 g – 2 kg)
  • Customized packaging upon request

Origin

Vietnam – sourced from traceable dragon fruit cultivation areas with controlled farm-to-factory processing systems ensuring consistent export quality.

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Frozen White Dragon Fruit Puree

$5.8

/ Kilogram

Min. order: 1000 Kilogram

Louis (Sale/ Marketing/ Sourcing Manager)

Active

Response Rate: 27%

Avg Response Time: ≤ 7 days

Business type

Exporter/Wholesaler