Frozen cooked duck breast black pepper flavor for restaurant and catering - Image 1
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Frozen cooked duck breast black pepper flavor for restaurant and catering - Image 4
Frozen cooked duck breast black pepper flavor for restaurant and catering - Image 5
Frozen cooked duck breast black pepper flavor for restaurant and catering - Image 1
Frozen cooked duck breast black pepper flavor for restaurant and catering - Image 2
Frozen cooked duck breast black pepper flavor for restaurant and catering - Image 3
Frozen cooked duck breast black pepper flavor for restaurant and catering - Image 4
Frozen cooked duck breast black pepper flavor for restaurant and catering - Image 5

Frozen cooked duck breast black pepper flavor for restaurant and catering


Kilogram

$4.8

MOQ:

5000 Kilogram

Payment Term:

T/T

Trade Term:

EXW, FOB

Port Of Loading:

Shanghai, China, Cn (SHA/PVG)

Key Takeaways

Freshdi AI is analyzing this product...

Frozen Cooked Duck Breast
Sharp Aromatic Black Pepper Flavor
Enhances Natural Duck Flavor

Product Specifications

Shelf Life:

12 Months

Preparation Method:

Carefully Prepared, Fully Cooked, And Flash-frozen

Place Of Origin:

China

Intended Use:

Duck Confit, Grilled Duck Skewers, Standalone Appetizer

Culinary Application:

Enhances Natural Flavor Of Duck Meat Without Additional Seasoning

Texture:

Fully Cooked And Flash-frozen

Storage Type:

Keep frozen at or below -18℃

Flavor Profile:

Rich And Savory With A Bold Black Pepper Kick

Taste Balance:

Sharp, Aromatic Note That Complements Fatty Richness Of Duck Breast

Product Certificates

BRCGS

EUROFINS

19/04/2026 - 12/04/2027

2.1

China FlagChina

Exporter/Wholesaler, Food manufacturing

China

Activity signals

Total inquiries received

7

Export Markets

Based on the information provided by the supplier.

Singapore FlagSingapore

Malaysia FlagMalaysia

Vietnam FlagVietnam

Southeast Asia

100%

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Product descriptions from the supplier

Product Overview

Frozen cooked duck breast black pepper flavor is a premium, ready-to-use ingredient designed for restaurants and catering services. It offers a rich, savory profile with a bold black pepper kick that enhances the natural flavor of duck meat without the need for additional seasoning.

Each portion is carefully prepared, fully cooked, and flash-frozen to preserve texture and taste. The product is ideal for use in dishes such as duck confit, grilled duck skewers, or as a standalone appetizer.

The black pepper flavor is balanced to provide a sharp, aromatic note that complements the fatty richness of duck breast, making it a versatile choice for both traditional and modern culinary applications.

Perfect for high-volume kitchens, this product ensures consistent quality and reduces preparation time, allowing chefs to focus on creativity and service.

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Frozen cooked duck breast black pepper flavor for restaurant and catering

$4.8

/ Kilogram

Min. order: Negotiable

Claire Guo (Sale/ Marketing/ Sourcing Manager)

Active

Business type

Exporter/Wholesaler, Food manufacturing

Main Export Markets