Frozen or Dried Cassava (Manioc)

Frozen or dried cassava, also known as manioc, is a tropical tuber used widely in culinary applications across different cultures. This product may be sourced fresh and then processed either by chilling or freezing to preserve its quality and extend shelf life. Cassava is known for its starchy texture and versatility in dishes such as fufu or cassava fries. It is sold in bulk, making it suitable for food manufacturers and restaurants. This product is a staple ingredient in many regions and offers a gluten-free alternative to traditional grains. Ideal for both cooking and processing, it holds nutritional value and can be used in various culinary traditions.