Garlic Dough
1 kg
Minimum order quantity: 1 kg
Open to price negotiation
Supplier Country: Portugal
Export market: Sao Tome and Principe
Key Takeaways
Product Specifications
1.0
Portugal
Portugal
Export Markets
Based on the information provided by the supplier.
Sao Tome and Principe
Sao Tome and Principe
100%
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Product descriptions from the supplier
Garlic dough, also known as Massa de Alho, is a versatile culinary ingredient made primarily from fresh garlic. It typically comes in a paste form, making it easy to incorporate into various dishes. This product is used to enhance the flavor of sauces, marinades, and dressings, offering a strong, aromatic profile characteristic of fresh garlic. The dough's consistency allows for even distribution in recipes, making it a favorite among chefs looking for efficient garlic application. Commonly, garlic dough is sold in bulk, suitable for restaurants and food manufacturers. It is often packaged in containers for easy storage and use in food preparations.
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