Aseptic White Guava Pulp 2025 Crop

White Guava Pulp – Aseptic 215 Kgs Pack

is produced from the freshly harvested 2025 crop of mature white guavas, selected for their clean aroma, mild sweetness, and creamy, smooth texture. The fruit is processed under stringent hygiene and quality controls, refined into a uniform pulp, and sterilized through aseptic thermal treatment. It is then packed in food-grade aseptic bags placed inside durable MS drums, ensuring microbiological safety, long shelf life, and contamination-free handling without preservatives. Designed for high-volume industrial and export applications, this bulk pack offers consistent performance, natural flavour, and reliable year-round availability for large-scale food and beverage manufacturing.

Features, Specifications & Benefits

1. Made from 100% natural white guavas with no added colours, flavours, or preservatives
2. Naturally pale cream-white colour with a mild, sweet taste and smooth texture
3. Brix: ~9.3°, Acidity: 0.4–0.6%, pH: < 4.1 — suitable for standardized industrial formulations
4. Packed in 215 Kgs aseptic sterile bags placed inside MS drums for maximum safety and shelf stability
5. Ideal for juices, nectars, beverages, dairy blends, smoothies, yoghurts, desserts, jams, confectionery, sauces, and bakery applications
6. Shelf life: 24 months from date of production, when stored in cool, dry conditions without refrigeration until opened
7. Aseptic processing preserves natural flavour, aroma, nutrients, and colour
8. Ensures consistent quality for bulk processing, export supply chains, and continuous commercial production
9. Cost-efficient solution for large-scale buyers due to reduced handling, storage, and freight cost per kg