Granulated white sugar - Image 1
Granulated white sugar - Image 1

Granulated white sugar

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13 views

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8 Inquiries


$350/Tons
In stock
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Good Price

Compared with current industry pricing, Granulated White Sugar from Aldomi limited in United Kingdom delivers a cost saving of around 12%.

Minimum order quantity: 100 Tons

Open to price negotiation

Supplier Country: United Kingdom

Export market: United States


Key Takeaways

Freshdi AI is analyzing this product...

99.5%+ Sucrose Content
0.04% Max Invert Sugar
Certified Organic Sugar

Product Specifications

Ash Content:

0.015%% – 0.04%% Maximum

Invert Sugar Content:

0.04%% Maximum

Moisture Content:

0.04%% – 0.06%% Maximum

Particle Size:

0.4 Mm To 1.0 Mm

Minimum Order Quantity:

100 Tons

Icumsa Color:

45 – 150 Max

Sucrose Content:

99.5%% – 99.9%% Minimum

Packaging Size:

> 1 kg to 5 kg, > 25 kg

Trade Term:

CIF

Port Of Loading:

Deseado, Argentina, Ar (PUD)

Appearance:

Free-flowing White Crystalline Solid

Odor:

Odorless / Free From Any Foreign Odors

Flavor:

Pure Sweet Taste, Free From Foreign Tastes

Substitute Type:

Sucralose

Payment Term:

T/T

Organic:

Yes

Aldomi limited

4.0

United Kingdom FlagUnited Kingdom

Manufacturer

161 Manchester Road Accrington BB5 2NY England

Activity signals

Inquiry Open Rate

53%

Total inquiries received

152

Inquiries Read

81

Year Established

2015

Export Markets

Based on the information provided by the supplier.

United States FlagUnited States

North America

100%

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Product descriptions from the supplier

White granulated sugar typically contains a minimum of 99.5% to 99.9% sucrose, with maximum moisture (loss on drying) of 0.05% to 0.06%. It appears as free-flowing, sparkling white crystals with an average particle/grain size ranging from 0.4 mm to 1.0 mm (400 to 1000 microns).

Chemical Characteristics

  • Sucrose: 99.5% – 99.9% minimum
  • Invert Sugar: 0.04% maximum
  • Ash Content: 0.015% – 0.04% maximum
  • ICUMSA Color: 45 – 150 max (ICUMSA 45 indicates highly refined sparkling white)
  • Moisture / Loss on Drying: 0.04% – 0.06% maximum

Physical & Organoleptic Characteristics

  • Appearance: Free-flowing white crystalline solid
  • Flavor / Taste: Pure sweet taste, free from foreign tastes
  • Odor: Odorless / free from any foreign odors
  • Granulation (Particle Size): Fine to standard (mostly between 0.4 mm and 1.0 mm)

You are viewing details for Granulated white sugar. The information provided here is either posted directly by the supplier, who is responsible for its accuracy, or collected by Freshdi AI from publicly available sources. Freshdi strives to make product information as useful and reliable as possible, but we do not guarantee complete accuracy. If you notice any incorrect or misleading details, please use the Report Product option so our team can review and address it quickly.

Contact this Supplier


Ryan (Sale/ Marketing/ Sourcing Manager)

Active

Year Established: 2015

Business type

Manufacturer

Main Export Markets