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Green Banana
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3 Inquiries
Price valid until 17 Oct 2025
$700/MT
In stockMarket comparison shows that Fresh Bananas from Balingi Trading Company (PTY) Ltd is valued 24% above typical industry pricing.
Minimum order quantity: 1 MT
Open to price negotiation
Supplier Country: South Africa
Export market: Greece, Canada, United States, Afghanistan, Kosovo
Key Takeaways
Freshdi AI is analyzing this product...
Stage 1 Green Ripeness
75-80% Maturity Index
Pesticide Residue Compliant
Product Specifications
Defects Allowed:
0–5% Max (slight Bruises Or Surface Blemishes)
Minimum Order Quantity:
1 MT
Storage Temperature:
13–15°c (to Avoid Chilling Injury And Premature Ripening)
Bunch Weight:
13–18 Kg (standard Export Box), Can Vary
Net Weight:
13–18 Kg Per Box
Size:
6–9 Inches (15–23 Cm), Depending On Variety
Maturity Index:
75–80% Maturity For Harvest (fingers Well Filled)
Relative Humidity:
85–95%
Stacking Method:
As Per Pallet Standards (e.g., 5x10 Stacking)
Ventilation:
Boxes Should Have Ventilation Holes
Trade Term:
CIF
Variety:
Cavendish (most Common For Export), Plantain (used For Cooking), Dwarf Cavendish, Robusta, Nendran, Etc. (depending On Region)
External Appearance:
Clean, Free From Pests, Blemishes, Or Fungal Infections
Packaging Type:
Corrugated Fiberboard Boxes Or Plastic Crates
Texture:
Firm, Hard (unripe Stage)
Intended Use:
Fresh Consumption (after Ripening), Cooking (in Case Of Plantain), Processing (banana Chips, Flour, Etc.)
Firmness:
High (to Withstand Transport And Storage)
Peel Thickness:
Medium To Thick
Scientific Name:
Musa Spp.
Inner Packaging:
Optional Poly Liner Or Foam Netting
Shape:
Slightly Curved, Full Fingers, No Deformities
Ripeness Stage:
Stage 1 (green), Ready For Ripening Post-export
Payment Term:
T/T
Ethylene Exposure:
To Be Avoided During Transport Unless Ripening Is Desired
Color:
Uniform Green (mature But Unripe)
Shelf Life:
Up To 3 Weeks Under Optimal Cold Chain
Labeling Information:
Variety, Origin, Grade, Net Weight, Pack Date, Grower/brand
Pulp Color:
White To Cream
Pesticide Residue:
Within Permissible Limits (as Per Import Country Norms)
Port Of Loading:
durban port
5.0
South Africa
1 yrs
Distribution / Wholesale, Farming / Production / Processing / Packing, Retail, Trade
SOUTH AFRIACA
Activity signals
Avg Response Time
≤ 6 days
Response Rate
1%
Inquiry Open Rate
94%
Total inquiries received
1092
Export Markets
Based on the information provided by the supplier.
Greece
Canada
United States
Afghanistan
Kosovo
Middle East
43%
East Asia
21%
Western Europe
14%
North America
14%
Central America & Caribbean
7%
Verification information
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Product descriptions from the supplier
Green Banana Specification
- Product Name
Green Banana (Unripe Banana)
- Scientific Name
Musa spp.
- Variety (Optional / Regional)
Cavendish (most common for export)
Plantain (used for cooking)
Dwarf Cavendish, Robusta, Nendran, etc. (depending on region)
- Physical Characteristics Parameter Specification Color Uniform green (mature but unripe) Size 6–9 inches (15–23 cm), depending on variety Shape Slightly curved, full fingers, no deformities Bunch Weight 13–18 kg (standard export box), can vary Peel Thickness Medium to thick Texture Firm, hard (unripe stage) Pulp Color White to cream Maturity Index 75–80% maturity for harvest (fingers well filled)
- Quality Standards Quality Parameter Specification External Appearance Clean, free from pests, blemishes, or fungal infections Defects Allowed 0–5% max (slight bruises or surface blemishes) Pesticide Residue Within permissible limits (as per import country norms) Ripeness Stage Stage 1 (Green), ready for ripening post-export Firmness High (to withstand transport and storage)
- Packaging & Handling Parameter Specification Packaging Type Corrugated fiberboard boxes or plastic crates Net Weight 13–18 kg per box Ventilation Boxes should have ventilation holes Inner Packaging Optional poly liner or foam netting Labelling Variety, origin, grade, net weight, pack date, grower/brand Stacking As per pallet standards (e.g., 5x10 stacking)
- Storage & Transportation Condition Requirement Temperature 13–15°C (to avoid chilling injury and premature ripening) Relative Humidity 85–95% Shelf Life (Green) Up to 3 weeks under optimal cold chain Ethylene Exposure To be avoided during transport unless ripening is desired
- Country of Origin
Common:
- Intended Use
Fresh consumption (after ripening)
Cooking (in case of plantain)
Processing (banana chips, flour, etc.)
If you need:
A technical datasheet PDF
Import/export standards (e.g., EU, US, Gulf)
Codex or FAO standards
Or green banana for industrial uses
User Reviews
3.0/5
1 Reviews
5
0
4
0
3
1
2
0
1
0
It helps other buyers order with confidence.
Jerry Merrick
United Kingdom
01 May 2026
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$700
/ MT
Min. order: Negotiable
Contact this Supplier
Balingi Claurain (Founder/ Owner)
Active
Response Rate: 1%
Avg Response Time: ≤ 6 days
Year Established: 2023
Business type
Distribution / Wholesale, Farming / Production / Processing / Packing, Retail, Trade
Main Export Markets
