Grey Sago or Root Flour
1
Minimum order quantity: 1
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Supplier Country: Not specified
Export market: Not specified
Product Specifications
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Product descriptions from the supplier
This product is a flour derived from sago or roots or tubers as specified under heading 07.14. It has a distinct grey color, which is a characteristic of the type of flour being produced. Each package weighs 120 grams, making it a convenient size for various culinary applications. Sago flour is often used in both sweet and savory dishes, including desserts and as a thickening agent in soups. Its unique color and texture may appeal to health-conscious consumers looking for alternatives to traditional wheat flour. This flour is suitable for gluten-free diets, providing versatility in baking and cooking.
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