HOTPOT SEASONING - Image 1
HOTPOT SEASONING - Image 2
HOTPOT SEASONING - Image 1
HOTPOT SEASONING - Image 2

HOTPOT SEASONING

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2 views

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2 Inquiries


10-4500 Carton

$20/Carton
In stock

Minimum order quantity: 1 Carton

Open to price negotiation

Supplier Country: Vietnam

Export market: Not specified


Key Takeaways

Freshdi AI is analyzing this product...

12-Month Shelf Life
Tomato and Pineapple Blend
Modern Heat-Processed

Product Specifications

Minimum Order Quantity:

1 Carton

Shelf Life:

1 year, 12 Months From The Production Date Printed On The Packaging

Energy:

127 Kcal/100g

Net Weight:

370g

Quality Standards:

International Quality Standards

Processing Method:

Modern Process With Heat Sterilization Technology

Suitability:

Pairs Well With All Types Of Ingredients, With Mild Spiciness Suitable For Ages 6 And Up. Suitable For Both Vegetarian And Non-vegetarian Diets.

Flavor:

Refreshing Sourness, Rich Taste, Aromatic Herbal Notes, Mildly Spicy

Storage Instructions:

Store The Spicy And Sour Hot Pot Sauce At Room Temperature. Use The Entire Can In One Sitting After Opening.

Payment Term:

TT, LC

Trade Term:

To be discussed

Main Ingredients:

Tomato, Pineapple, Tamarind, Chili, Galangal, Lemongrass, Rosemary, Various Herbs, Cane Sugar, Salt, Etc.

Place Of Origin:

Vietnam

Origin:

Vietnam

2.8

Vietnam FlagVietnam

1 yrs

Food manufacturing

Vietnam

Activity signals

Total inquiries received

40

Year Established

2024

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External Validation

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Product descriptions from the supplier

Product Information

  1. Main Ingredients: Tomato, pineapple, tamarind, chili, galangal, lemongrass, rosemary, various herbs, cane sugar, salt, etc.
  2. Energy: 127 kcal/100g
  3. Net Weight: 370g
  4. Flavor: Refreshing sourness, rich taste, aromatic herbal notes, mildly spicy
  5. Storage: Store the Spicy And Sour Hot Pot Sauce at room temperature. Use the entire can in one sitting after opening.
  6. Shelf Life: 12 months from the production date printed on the packaging.
  7. Suitability: Pairs well with all types of ingredients, with mild spiciness suitable for ages 6 and up. Suitable for both vegetarian and non-vegetarian diets.
  8. Origin: Vietnam

Cicook's Spicy And Sour Hot Pot Sauce is produced using a modern process with heat sterilization technology, adhering to international quality standards for precision and consistency. This approach ensures product longevity and consistent quality, offering peace of mind to distributors and restaurant partners while adhering to global food safety regulations.

A key competitive edge of this sauce lies in its use of fresh, unprocessed ingredients blended without industrial treatment, preserving the maximum flavor and nutritional value of chili, garlic, onion, and tomato—making it a standout choice for export orders.


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Contact this Supplier


Ethan (Sale/ Marketing/ Sourcing Manager)

Active

Year Established: 2024

Business type

Food manufacturing