High Gluten Wheat Flour
1 Pkg
Minimum order quantity: 1 Pkg
Open to price negotiation
Supplier Country: Not specified
Export market: Not specified
Product Specifications
1.1
1. organize sanayi bolgesi 83101 no cadde no:37 gaziantep turkey TE 0 (342) 337 17 77
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Product descriptions from the supplier
High gluten wheat flour is a premium quality flour, designed for specialty baking, which requires a higher protein content for optimal gluten development. This product is specifically formulated for applications that demand strong doughs, making it ideal for bagels, breads, and pizza crusts. The flour is available in a bulk shipment weight of 28,020 kg, ensuring ample supply for industrial baking needs. It is packaged for export in sea containerized units. Buyers seek high gluten wheat flour for its superior performance in yeast-leavened products due to its enhanced elasticity and chewiness. This flour is a staple ingredient in professional bakeries and food manufacturing.
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