Idli Rava Flour (Cream of Rice)
1 Unit
Minimum order quantity: 1 Unit
Open to price negotiation
Supplier Country: India
Export market: United States, India, Canada
Product Specifications
1.0
India
India
Export Markets
Based on the information provided by the supplier.
United States
India
Canada
United States
34%
India
33%
Canada
33%
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Product descriptions from the supplier
Idli Rava Flour, also known as Cream of Rice, is a fine flour made from ground rice, specifically used in South Indian cuisine to make idlis. This product is often characterized by its smooth texture and light color, making it an ideal ingredient for various dishes. Idli Rava Flour is packaged for ease of use in restaurants and households alike, promoting the traditional method of idli preparation. It is a staple in Indian cooking, known for its role in creating soft and fluffy idlis and can also be used in other recipes. This flour is gluten-free and suitable for various dietary needs, appealing to a wide customer base.
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