Indian IR 64 Rice – Premium Quality, All Grades (5%,10%,25%,100%) & Varieties for African Nations.

We specialize in exporting premium grade Indian IR 64 Rice tailored to meet the quality expectations of the African markets. Our commitment is to provide high-quality rice that adheres strictly to grading and quality standards, supported by professional sourcing and packaging processes.

IR 64 is a high-yielding rice variety developed to offer excellent milling quality and grain appearance. The rice is commonly available in multiple grades, including:

• Triple Polished Rice: Grain with all bran and husk removed for a bright white appearance.
• Double Polished Rice: Slightly less polished but retaining a bit more of the grain’s natural texture and nutrients.
• Raw Rice (Unpolished): Brown rice retaining bran, favored for health-conscious consumers.

All grades maintain the key traits of IR 64 rice: long grain shape, good kernel elongation after cooking, and a pleasant texture.

Grain Appearance: Medium-long slender grains with a translucent white color and smooth surface.

Aroma and Flavor: Mild aroma with a clean, slightly nutty flavor typical of Indian Sali rice varieties.

Cooking Properties: Fluffy and non-sticky when cooked, with good grain elongation and firm texture.

Nutritional Profile: Rich in carbohydrates, low in fat, contains moderate protein levels, and provides essential minerals such as magnesium and phosphorus.

Indian IR 64 Rice is widely used for household consumption, catering establishments, and institutional purposes. Its versatility allows it to be used in a variety of dishes prevalent in African cuisines such as pilafs, stews, and boiled rice accompaniments. The rice’s firm texture holds well in stir-fries and rice salads, making it a staple food item in many African countries.

IR 64 Rice is cultivated primarily during the wet season under irrigated conditions ensuring optimal grain quality and yield. Harvesting occurs once grains reach maturation, followed by drying, milling, and polishing to meet export and consumer standards. Strict quality control is implemented during processing to ensure minimal broken grains and contaminants.

The rice complies with international quality and safety standards, adhering to specific grading norms measuring grain size, moisture content, chalkiness, and presence of foreign material. Packaging options typically include 25 kg, 50 kg, or bulk bags, suitable for efficient shipping and storage. Packaging materials preserve freshness and protect against pest contamination during transit to African nations.