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Kolang Kaling Indonesia Palm Sugar Raw Kaong for Beverage, Negotiable
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17 views
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4 Inquiries
Negotiable
In stock
Minimum order quantity: 100 Kilogram
Open to price negotiation
Supplier Country: Indonesia
Export market: Vietnam, Bahrain, Australia, Turkey, Malaysia
Key Takeaways
Freshdi AI is analyzing this product...
Pickled Processing for Shelf Stability
Mild Neutral Flavor for Beverage Blends
Chewy Texture for Sensory Engagement
Product Specifications
4.4
Indonesia
1 yrs
Trading Company
Jalan Perbaungan no 2M Medan City, North Sumatra Indonesia
Activity signals
Avg Response Time
≤ 6 days
Inquiry Open Rate
42%
Total inquiries received
260
Inquiries Read
110
Export Markets
Based on the information provided by the supplier.
Vietnam
Bahrain
Australia
Turkey
Malaysia
Middle East
40%
Southeast Asia
30%
East Asia
10%
North America
10%
Oceania
10%
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Reviews of this Product
3.4/5
5 Reviews
5
3
4
0
3
0
2
0
1
2
United Arab Emirates
14 June 2026
Bangladesh
05 June 2026
Bangladesh
13 May 2026
Bangladesh
10 May 2026
United Arab Emirates
Professional communication
Product descriptions from the supplier
Sugar Palm Fruit – A Unique Tropical Delight from Indonesia Sourced from Indonesia’s abundant tropical landscapes, Sugar Palm Fruit (also known as Kolang-Kaling) is a distinctive ingredient derived from the Arenga pinnata palm. Known for its translucent appearance and pleasantly chewy texture, this fruit offers a refreshing and versatile experience for a wide range of culinary applications.
Naturally Refreshing & Versatile Sugar Palm Fruit has a mild, neutral taste, making it an ideal ingredient for both sweet and creative recipes. It easily absorbs flavors, making it perfect for: Desserts and fruit cocktails Syrups and sweet preserves Beverages and specialty drinks Modern fusion cuisine
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Contact this Supplier
PT. Winfeel Selaras Excelindo
1 yrs
•
4.4
Felix (Founder/ Owner)
Active
Avg Response Time: ≤ 6 days
Year Established: 2022
Business type
Trading Company