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Indonesian Cocoa Products – Beans, Powder (6–22% Fat), Nibs, Cocoa Cake & Cocoa Butter | All Grades: Low to High Premium
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28 Inquiries
Price valid until 19 Nov 2025
1-200 20-foot Container
$1/20-foot Container
In stock
Minimum order quantity: 1 20-foot Container
Open to price negotiation
Supplier Country: Indonesia
Export market: China, Canada, Australia, Netherlands
Key Takeaways
Freshdi AI is analyzing this product...
Certified Organic Sourcing
High-Grade Cocoa Beans
Low Moisture Cocoa
Premium Fat Content Cocoa
Product Specifications
Minimum Order Quantity:
1 20-foot Container
Purity:
100% Pure
Fat Content:
6–8%, 10–12%, 20–22%
Form:
Beans, Powder, Nibs, Cake, Butter
Application:
Beverage, Bakery, Premium Chocolate, Snacks, Desserts, Cosmetics, Pharmaceuticals
Texture:
Crunchy
Specification:
Custom specifications and blends available upon request.
Processing Method:
Fermented & Unfermented
Certifications:
Halal, Haccp, Iso 22000
Origin:
Indonesia
Moisture Content:
Less Than 7%
Grades Available:
Low, Standard, Medium, Premium, High Premium
Type:
Low, Standard, Medium, Premium, and High Premium.
Aroma:
Natural Aroma
Flavor:
Rich Chocolate Flavor
Payment Term:
T/T or L/C
Trade Term:
To be discussed
4.4
Indonesia
1 yrs
Agent/Representative, Exporter/Wholesaler, Food manufacturing
Jakarta, Indonesia
Activity signals
Avg Response Time
≤ 7 days
Response Rate
7%
Inquiry Open Rate
17%
Total inquiries received
367
Export Markets
Based on the information provided by the supplier.
China
Canada
Australia
Netherlands
East Asia
25%
North America
25%
Oceania
25%
Western Europe
25%
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Product descriptions from the supplier
We supply high-quality cocoa products from Indonesia, sourced directly from certified producers in Sumatra, Sulawesi, and Java. Our cocoa products are processed under strict quality control to meet international standards for food, beverage, and cosmetic industries.
Available Cocoa Products:
Cocoa Beans – Fermented & unfermented, uniform size, low moisture (<7%), natural aroma.
Cocoa Powder – Natural & Alkalized, available in fat content 6–8%, 10–12%, and 20–22%, depending on application (beverage, bakery, or premium chocolate).
Cocoa Nibs – Roasted, crunchy, and rich in chocolate flavor; perfect for snacks & desserts.
Cocoa Cake – Low-fat solid residue ideal for industrial blending or powder processing.
Cocoa Butter – 100% pure pressed butter with excellent stability, suitable for chocolate, cosmetics, and pharmaceuticals.
Grades Available:
Low, Standard, Medium, Premium, and High Premium.
Custom specifications and blends available upon request.
Certifications: Halal, HACCP, ISO 22000
Origin: Indonesia
MOQ: 1 Metric Ton (samples available)
Trade Terms: FOB / CNF / CIF – Global export supported.
We guarantee consistent quality, traceable sourcing, and competitive pricing for all shipments.
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You are viewing details for Indonesian Cocoa Products – Beans, Powder (6–22% Fat), Nibs, Cocoa Cake & Cocoa Butter | All Grades: Low to High Premium. The information provided here is either posted directly by the supplier, who is responsible for its accuracy, or collected by Freshdi AI from publicly available sources. Freshdi strives to make product information as useful and reliable as possible, but we do not guarantee complete accuracy. If you notice any incorrect or misleading details, please use the Report Product option so our team can review and address it quickly.
$1
/ 20-foot Container
Min. order: 1 20-foot Container
Contact this Supplier
Hani (C-Level Manager)
Active
Response Rate: 7%
Avg Response Time: ≤ 7 days
Year Established: 2023
Business type
Agent/Representative, Exporter/Wholesaler, Food manufacturing
Main Export Markets
