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Jaggery Products
Price valid until 21 Sep 2026
$1.98/Kilogram
In stockThe quotation for Jaggery from GLOBAL GATEWAYS reflects premium market positioning at approximately 395% above average rates.
Minimum order quantity: 500 Kilogram
Open to price negotiation
Supplier Country: India
Export market: Not specified
Product Specifications
4.1
India
1 yrs
Exporter/Wholesaler
India
Activity signals
Inquiry Open Rate
100%
Total inquiries received
4
Inquiries Read
4
Year Established
2023
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Product descriptions from the supplier
Discover the Natural Goodness of Jaggery Products
Authentic, nutritious, and traditionally crafted jaggery to sweeten your life naturally.
About Our Jaggery Products
Jaggery, a traditional and wholesome natural sweetener, is produced by concentrating sugarcane juice or palm sap without refining it like typical sugar. Renowned for its rich, caramel-like flavor and deep golden to dark brown color, jaggery retains many molasses components, imparting unique nutritional and health benefits.
Our jaggery products provide a natural alternative to processed sugars, cherished in culinary traditions around the world for their robust taste and wholesome qualities.
Common Varieties and Grades
Sugarcane Jaggery: The most widely produced type, made by boiling freshly extracted sugarcane juice until it solidifies. Available in block, granular, or powder forms, this jaggery varies from light golden brown to dark brown depending on processing time and impurities.
Palm Jaggery: Extracted from the sap of palm trees, this variety tends to have a darker, more intense flavor with fruity undertones. It is predominantly produced in tropical regions.
Grades and Quality: Jaggery is graded based on color, moisture content, purity, and texture. Higher grades typically have a bright golden color, low moisture, and minimal impurities, ensuring longer shelf life and superior taste.
Forms: Available as solid blocks, discs, granular crystals, or powder to suit diverse culinary and industrial uses.
Nutritional and Technical Properties
Unlike refined sugar, jaggery retains several nutrients such as iron, calcium, potassium, magnesium, and antioxidants, which contribute beneficially to health. It acts as a quick source of energy due to its carbohydrate content while supporting digestion and detoxification in traditional medicine.
Jaggery is free from artificial chemicals and bleaching agents, making it a clean-label natural sweetener option suitable for multiple applications.
Uses and Applications
Jaggery is a versatile ingredient found in many cultural cuisines. It is commonly used in:
- Traditional sweets and desserts such as laddoos, halwa, and chikki
- Beverages including herbal teas and festive drinks
- Culinary recipes for curries, chutneys, and sauces to add depth and sweetness
- Organic confectionery and health foods
- Ayurvedic and natural health remedies
Additionally, jaggery is increasingly popular as a natural sugar substitute in health-conscious markets worldwide.
Harvesting and Production Process
The production of jaggery starts with carefully harvesting mature sugarcane stalks or palm sap. The juice or sap is extracted and immediately filtered to remove large impurities. It is then boiled in large open pans at controlled temperatures until the liquid thickens to a solid consistency.
The concentrated mass is cooled and molded into blocks, cakes, or granules. Minimal processing ensures retention of natural nutrients and flavors.
Quality and Grading Standards
Quality control for jaggery involves evaluating moisture content, microbial limits, color uniformity, and absence of contaminants. Premium jaggery meets stringent food safety and hygiene standards to ensure a high-quality product for both domestic consumption and export.
Grading usually categorizes jaggery into high, medium, and low grades based on purity, texture, and sweetness intensity. Certified products offer traceability and assurance for consumers.
Packaging and Trade Context
Jaggery is typically packed in moisture-resistant materials such as poly bags, laminated pouches, or fiber drums to preserve freshness and prevent spoilage during storage and international shipment.
Export-quality jaggery complies with international standards, making it suitable for distribution in Asia, Europe, the Americas, and beyond.
Bulk and retail packaging options cater to industrial users and retail consumers alike.
You are viewing details for Jaggery Products. The information provided here is either posted directly by the supplier, who is responsible for its accuracy, or collected by Freshdi AI from publicly available sources. Freshdi strives to make product information as useful and reliable as possible, but we do not guarantee complete accuracy. If you notice any incorrect or misleading details, please use the Report Product option so our team can review and address it quickly.
$1.98
/ Kilogram
Min. order: Negotiable
Contact this Supplier
Supriya Joshi (Founder/ Owner)
Active
Year Established: 2023
Business type
Exporter/Wholesaler
