Japanese rice flour – product photo 1, product detail gallery
Japanese rice flour – product photo 2, product detail gallery
Japanese rice flour – product photo 3, product detail gallery
Japanese rice flour – product photo 4, product detail gallery
Japanese rice flour – product photo 5, product detail gallery
Japanese rice flour – product photo 1, product detail gallery
Japanese rice flour – product photo 2, product detail gallery
Japanese rice flour – product photo 3, product detail gallery
Japanese rice flour – product photo 4, product detail gallery
Japanese rice flour – product photo 5, product detail gallery

Japanese rice flour

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5 views

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1 Inquiries


Negotiable

In stock

Minimum order quantity: 3 Tons

Open to price negotiation

Supplier Country: Thailand

Export market: Australia, Bahrain, Belgium, Brunei Darussalam, China


Key Takeaways

Soft Chewy Cooking Result
Improves Dough Elasticity
Soft Fine Texture

Product Specifications

Minimum Order Quantity:

3 Tons

Port Of Loading:

Bangkok, Thailand, Th (BKK)

Trade Term:

CFR, CIF, DAT, EXW, FCA, FOB

Functional Property:

Improves Elasticity In Desserts

Application:

Japanese Desserts, Bakery Products, Mochi, Dango, Cakes, Japanese-style Bread

Payment Term:

L/C, PayPal, T/T

Texture:

Soft And Fine

Cooking Result:

Soft, Chewy, And Moist

Color:

White

Verification level 2

3.5

Thailand – country flag, supplier location, product detail supplier profileThailand

1 yrs

Manufacturer

294 Moo 7 Salchaorongthong, Wiseschaichan, Angthong 14110 Thailand

Activity signals

Inquiry Open Rate

81%

Total inquiries received

100

Inquiries Read

81

Year Established

2000

Export Markets

Based on the information provided by the supplier.

Australia – country flag, main market, main markets insightAustralia

Bahrain – country flag, main market, main markets insightBahrain

Belgium – country flag, main market, main markets insightBelgium

Brunei Darussalam – country flag, main market, main markets insightBrunei Darussalam

China – country flag, main market, main markets insightChina

Western Europe

33%

Oceania

22%

Southeast Asia

22%

North Africa

11%

Middle East

11%

Verification information

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External Validation

Company website

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Company Address

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Product descriptions from the supplier

Properties

Japanese rice flour is made from finely milled Japanese rice. It appears as a white powder with a soft and fine texture, providing a different mouthfeel from regular rice flour. When cooked, it becomes soft, chewy, and moist. It helps improve elasticity in desserts and prevents them from becoming hard easily. Therefore, it is suitable for dishes and desserts that require a soft, fluffy, or slightly chewy texture. Japanese rice flour is commonly used in Japanese desserts, bakery products, and various foods such as mochi, dango, cakes, and Japanese-style bread.

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Contact this Supplier

Verification level 2

Narin Tungvaravoot (Sale/ Marketing/ Sourcing Manager)

Active

Year Established: 2000

Business type

Manufacturer