Jasmine Tea

Jasmine tea, also known as jasmine scented tea, belongs to the category of processed tea and is one of the most famous and widely accepted herbal teas in the world. It is not simply made from jasmine flowers, but is made from high-quality green tea (or other types of tea such as white tea and black tea) as the tea base, and cleverly processed with fresh jasmine flowers to allow the tea leaves to fully absorb the fragrance of the flowers, thus achieving the wonderful realm of "tea brings floral fragrance, flowers enhance tea flavor".

Quality features: Beautiful appearance, rich aroma, mellow taste

Appearance: High quality jasmine tea strips are tightly and evenly tied, with a color usually black brown or yellow green oily. Although it is called flower tea, high-end tea often only leaves a few petals as embellishments, or even no flowers at all, relying solely on fragrance to speak.

Aroma: Its aroma is fresh, fragrant, and long-lasting, combining the elegant fragrance of jasmine with the mellow and fragrant aroma of tea leaves, making it refreshing to smell.

Soup color: After brewing, the tea soup appears yellow green or light yellow, clear and bright.

Taste: Fresh and mellow on the palate, with a perfect blend of floral and tea flavors. The taste is smooth and the aftertaste is sweet, as if the spring garden has been infused into every sip of tea soup.

Efficacy and benefits

Jasmine tea not only has a pleasant taste, but also has certain health benefits:

Refreshing and refreshing: The caffeine in tea and the volatile oil in jasmine flowers work together to help relieve fatigue and concentrate.

Regulating Qi and Relieving Depression: Jasmine flowers themselves have the effects of regulating Qi, calming the mind, and soothing emotions. Drinking a cup can bring relaxation and joy to the body and mind.

Beauty and skincare: Rich in tea polyphenols and various vitamins, it helps to resist oxidation and promote metabolism.