Jowar Flour
1 Nos
$2MOQ:
Not specified
Payment Term:
To be discussed
Trade Term:
To be discussed
Port Of Loading:
BANGALORE ICD INWFD6
Flavor:
Earthly
Packaging Type:
Export Packaging
Gluten Content:
Gluten-free
Nutritional Profile:
High In Fiber, Rich In Essential Nutrients
Product Specifications
Intended Use:
Home And Professional Chefs
Source Crop:
Sorghum
Health Benefit:
Supports Healthy Eating Habits
Application:
Traditional Dishes, Baking, Cooking
1.0
LIG B11, 4TH STAGE, KUVEMPUNAGAR, MYSURU,KARNATAKA
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Product descriptions from the supplier
Jowar Flour, made from sorghum, is a nutritious whole grain flour known for its versatility in cooking and baking. It is gluten-free, high in fiber, and rich in essential nutrients, making it an excellent choice for health-oriented consumers. Jowar flour is commonly used to prepare various traditional dishes, providing a rich, earthy flavor. This product is specifically packaged for export and is available through ICD SEA, ensuring quality assurance for international buyers. Ideal for both professional and home chefs, Jowar flour supports healthy eating habits.
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$2
/ Nos
Min. order: 1 Nos
