Kerala Pappadam
1 Nos
$30MOQ:
Not specified
Payment Term:
To be discussed
Trade Term:
To be discussed
Port Of Loading:
COCHIN SEA INCOK1
Key Takeaways
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Product Specifications
Packaging:
200g Bags
Preparation Method:
Can Be Deep-fried Or Roasted
Texture:
Crisp
Origin:
Kerala, India
Shelf Life:
Retains Delicacy And Crisp Texture When Stored Properly
Flavor:
Seasoned Lentil Flavor
Usage Context:
Served As Accompaniment To Meals Or As A Standalone Snack
Form:
Thin Discs
1.0
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Product descriptions from the supplier
Kerala Pappadam, packaged in 200g bags, is a traditional Indian snack made from lentil flour, seasoned and shaped into thin discs before being sun-dried. This item is available for export via sea, retaining its delicacy and crisp texture. Commonly served as an accompaniment to meals or as a standalone snack, these pappadams are a staple in Indian cuisine, loved for their lightness and crunch. They can be deep-fried or roasted, making them versatile in preparation. Ideal for wholesalers and retailers looking to stock authentic Indian snacks.
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$30
/ Nos
Min. order: 1 Nos
