Konjac Gum

1 Kilo

$10

MOQ:

Not specified

Payment Term:

T/T

Trade Term:

FOB

Port Of Loading:

Not specified

Weight Options:

252g, 411.75g

Water Absorption Property:

Absorbs Water To Form Gel

Applications:

Dietary Supplements, Low-calorie Foods, Asian-style Noodles

Texture:

Gel-like Consistency

Product Specifications

Suitability:

Gluten-free, Vegan

Source:

Root Of The Konjac Plant

Function:

Thickening Agent

Agro Negocios del Chaco Paraguayo SA

2.3

Paraguay

2 yrs

Distribution / Wholesale, Trade

Paraguay

Export Markets

Based on the information provided by the supplier.

Spain

100%

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Product descriptions from the supplier

Konjac Gum, also known as Goma Konjak, is available in various weights: 252g and 411.75g. It is a natural polysaccharide derived from the root of the konjac plant, commonly used as a thickening agent in food products. This gum is renowned for its ability to absorb water and form a gel-like consistency. Konjac is widely employed in food industries, particularly in the production of dietary supplements, low-calorie foods, and Asian-style noodles. Its unique properties make it sought after for gluten-free and vegan applications.

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