Lard
1 Kilogramo
$6MOQ:
Not specified
Payment Term:
To be discussed
Trade Term:
To be discussed
Port Of Loading:
Not specified
Key Takeaways
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Product Specifications
Texture:
Flaky
Primary Use:
Frying And Pastry Production
Flavor:
Rich
Application Context:
Traditional Recipes
Packaging Method:
Truck Flights
3.4
Brazil
Farming / Production / Processing / Packing, Food manufacturing
Av. Canadá, 489, Jardim Canadá CEP: 34.007-654 Nova Lima/Minas Gerais, Brasil
Activity signals
Inquiry Open Rate
1%
Total inquiries received
103
Inquiries Read
1
Year Established
2021
Export Markets
Based on the information provided by the supplier.
Japan
Australia
Turks and Caicos Islands
Indonesia
China
East Asia
40%
Southeast Asia
20%
North America
20%
Middle East
10%
Central America & Caribbean
10%
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Product descriptions from the supplier
MANTECA, also known as lard, is a type of rendered fat that is commonly used in cooking and baking. This product weighs 1404 kilograms and is available for export. It is typically sought after for its superior cooking properties, particularly for frying and pastry production, where a flaky texture is desired. MANTECA is often preferred in traditional recipes for its rich flavor and versatility. It is packaged for transport via truck flights, ensuring it arrives in optimal condition for culinary use.
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$6
/ Kilogramo
Min. order: 1 Kilogramo
Vitor Hugo (C-Level Manager)
Active
Year Established: 2021
Business type
Farming / Production / Processing / Packing, Food manufacturing
Main Export Markets
