Manioc (Cassava) Starch
1 Kilogram
Minimum order quantity: 1 Kilogram
Open to price negotiation
Supplier Country: Not specified
Export market: Not specified
Product Specifications
1.1
KAMPALA RUBAGA DIVISION NORTH RUKIGWANYA ZONE BUSEGANA1778 KAMPALA
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Product descriptions from the supplier
Manioc (cassava) starch is a fine, white powder derived from the cassava root. This starch is used as a thickening agent in various food products and is valued for its ability to absorb large amounts of water, giving it excellent binding properties. It has applications in baking, sauces, and gravies, as well as in industries like textiles and paper. The product is identified by specific weights for shipping, with available options noted: one package weighing 100 units and another at 50 units. Typically, the starch is packaged in bulk for wholesale distribution. It is gluten-free, making it an attractive option for those with dietary restrictions.
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