Masoor Dal (Red Lentils)
1 Unit
Minimum order quantity: 1 Unit
Open to price negotiation
Supplier Country: India
Export market: Namibia, Botswana
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Product Specifications
1.0
India
India
Export Markets
Based on the information provided by the supplier.
Namibia
Botswana
Namibia
50%
Botswana
50%
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Product descriptions from the supplier
Masoor Dal, commonly known as orange lentils, are small, reddish-orange legumes that are packed with protein and fiber. These lentils are split, making them quick to cook and easy to digest. They have a mild, slightly sweet flavor, which enhances various dishes, from soups to salads. Often used in Indian cuisine, Masoor Dal is a staple and highly sought after for its versatility and nutritional benefits. They are available in bulk packaging, ensuring freshness and convenience for food processors and retailers alike.
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