Medium Size Dried Anchovies Bamboo Raw Materials for Traditional Asian Cuisine Ingredient

Product Overview:

Dried Anchovies are small, silver-scaled saltwater fish that have been sun-dried or mechanically dehydrated to preserve their flavor, texture, and nutritional value. Harvested fresh from clean, coastal waters, our dried anchovies are processed under strict hygienic standards to ensure top-grade quality for international markets.

Rich in protein, calcium, and omega-3 fatty acids, dried anchovies are a staple ingredient in many Asian, African, and Mediterranean cuisines. They are commonly used in soups, stocks, stir-fries, sauces, and as a savory snack.

Product Features:

100% Natural – No artificial additives or preservatives

High Protein & Calcium Content – Nutrient-dense seafood

Fresh Catch Processing – Cleaned, dried, and sorted for quality

Various Sizes Available – Small, medium, and large anchovies

Packing Options: 500g, 1kg, 10kg, 25kg (OEM available)

Shelf Life: 12–18 months (cool, dry storage)

Taste: Savory, umami-rich, with a naturally salty flavor

Color: Natural silvery white to golden brown (depending on drying method)

Texture: Dry, crisp, and slightly chewy when cooked

Applications:

Soup and broth base (e.g., Korean dashima broth, Japanese dashi)

Stir-fried dishes, side dishes, and savory snacks

Flavor enhancer for sauces, curries, and stews

Ground into powder for seasoning or pet food

Certifications:

HACCP, ISO 22000, Halal (upon request)

Quality assurance with strict moisture and hygiene controls

Product traceability and customizable origin labeling

Specifications

Attributes

Size

3-7cm

Color

brown