Natural Hazelnuts – product photo 1, product detail gallery
Natural Hazelnuts – product photo 1, product detail gallery

Natural Hazelnuts

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39 views

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7 Inquiries


$2/Kilogram
In stock

Minimum order quantity: 1 Kilogram

Open to price negotiation

Supplier Country: South Africa

Export market: Greece, Canada, United States, Afghanistan, Kosovo


Key Takeaways

Aflatoxin 4 Ppb EU Standard
Total Plate Count <10⁵ Cfu/g
Hard Woody Shell Quality

Product Specifications

Storage Temperature:

0–10°c (preferably Refrigerated For Long-term Storage)

Minimum Order Quantity:

1 Kilogram

Packaging:

10–50 Kg Jute Or Polypropylene Bags (in-shell); 10–25 Kg Vacuum-packed Or Paper/carton Boxes (shelled)

Size Caliber:

11–13 Mm, 13–15 Mm, 15+ Mm (depending On Market)

Oil Content:

55–68%

Shelf Life (Shelled):

6–9 Months (longer If Vacuum-packed And Refrigerated)

Yeasts And Molds:

< 10³ Cfu/g

Total Plate Count:

< 10⁵ Cfu/g

Storage Humidity:

< 65%

E. Coli Presence:

Absent In 1g

Salmonella Presence:

Absent In 25g

Origin:

Africa, Turkey, Italy, Usa (oregon), Georgia, Azerbaijan

Trade Term:

CIF

Taste And Odor:

Characteristic, Free From Rancid Or Off Flavors

Texture:

Firm, Not Rubbery Or Shriveled

Shell Color:

Hard, Woody, Medium To Dark Brown

Form:

In-shell Or Shelled (as Specified)

Certifications:

Iso 22000, Haccp, Organic (eu/usda Certified), Brc, Ifs, Kosher, Halal

Kernel Color:

Light To Medium Brown

Acid Value:

Max. 1%

Aflatoxin Level:

Max. 4 Ppb (eu Standard)

Peroxide Value:

Max. 5 Meq/kg (fresh Product)

Moisture Content:

Max. 6%

Payment Term:

T/T

Shelf Life (In Shell):

Up To 24 Months

Port Of Loading:

durban port

Foreign Matter Allowance:

≤ 0.1%

Moldy Kernels Allowance:

≤ 0.5%

Insect Damage Allowance:

≤ 1%

Damaged Kernels Allowance:

≤ 3%

Shriveled Or Split Kernels Allowance:

≤ 5%

Balingi Trading Company (PTY) Ltd – company logo, product detail supplier profile
Verification level 3

4.7

South Africa – country flag, supplier location, product detail supplier profileSouth Africa

1 yrs

Distributor/Wholesaler, Manufacturer, Trading Company

SOUTH AFRIACA

Activity signals

Avg Response Time

≤ 2 days

Response Rate

4%

Inquiry Open Rate

88%

Total inquiries received

1385

Export Markets

Based on the information provided by the supplier.

Greece – country flag, main market, main markets insightGreece

Canada – country flag, main market, main markets insightCanada

United States – country flag, main market, main markets insightUnited States

Afghanistan – country flag, main market, main markets insightAfghanistan

Kosovo – country flag, main market, main markets insightKosovo

Middle East

43%

East Asia

21%

Western Europe

14%

North America

14%

Central America & Caribbean

7%

Verification information

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External Validation

Company website

Supplier confirmed with Freshdi

Company Address

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Business Registered ID

Supplier confirmed with Freshdi

Reviews of this Product

3.0/5

1 Reviews

5

0

4

0

3

1

2

0

1

0

Jerry Merrick

United Kingdom – country flag, reviewer location, review itemUnited Kingdom

01 May 2026

Product descriptions from the supplier

Product Name:

Natural Hazelnuts (Corylus avellana)

Form:

In-shell or Shelled (as specified)

Raw, unroasted, untreated

  1. Origin:

Common producers: Africa ,Turkey, Italy, USA (Oregon), Georgia, Azerbaijan

  1. Physical Characteristics: Parameter Specification Size/Caliber 11–13 mm, 13–15 mm, 15+ mm (depending on market) Kernel Color Light to medium brown Shell (if in-shell) Hard, woody, medium to dark brown Taste/Odor Characteristic, free from rancid or off flavors Texture Firm, not rubbery or shriveled
  2. Chemical Characteristics: Parameter Typical Value Moisture Max. 6% Oil Content 55–68% Peroxide Value Max. 5 meq/kg (fresh product) Acid Value Max. 1%
  3. Microbiological Standards (for food-grade product): Microorganism Limit Total Plate Count < 10⁵ CFU/g Yeasts & Molds < 10³ CFU/g E. coli Absent in 1g Salmonella Absent in 25g Aflatoxin (B1, B2, G1, G2) Max. 4 ppb (EU Standard)
  4. Defects Allowance (as per industry standard): Defect Type Maximum Allowance Damaged Kernels ≤ 3% Moldy Kernels ≤ 0.5% Shriveled/Split ≤ 5% Foreign Matter ≤ 0.1% Insect Damage ≤ 1%
  5. Packaging:

10–50 kg jute or polypropylene bags (in-shell)

10–25 kg vacuum-packed or paper/carton boxes (shelled)

Must be food-grade, dry, and contamination-free

  1. Storage Conditions:

Cool, dry, well-ventilated area

Temperature: 0–10°C (preferably refrigerated for long-term storage)

Relative Humidity: < 65%

  1. Shelf Life:

In-shell: Up to 24 months

Shelled: 6–9 months (longer if vacuum-packed and refrigerated)

  1. Certifications (if applicable):

ISO 22000 / HACCP

Organic (EU/USDA certified)

BRC / IFS

Kosher / Halal

You are viewing details for Natural Hazelnuts. The information provided here is either posted directly by the supplier, who is responsible for its accuracy, or collected by Freshdi AI from publicly available sources. Freshdi strives to make product information as useful and reliable as possible, but we do not guarantee complete accuracy. If you notice any incorrect or misleading details, please use the Report Product option so our team can review and address it quickly.

Contact this Supplier

Verification level 3

Balingi Claurain (Founder/ Owner)

Active

Response Rate: 4%

Avg Response Time: ≤ 2 days

Year Established: 2023

Business type

Distributor/Wholesaler, Manufacturer, Trading Company